Watermelon and Feta Salad
Watermelon and Feta Salad
Ingredients
- 1 red onion, thinly sliced
- 2 limes, juiced
- 850 g watermelon, cut into 2cm cubes
- 200 g feta cheese, cut into little cubes
- 2 large handfuls mint leaves, roughly chopped
- 2 tablespoons olive oil
- 1 tablespoon tajin seasoning
- 1 pinch salt, good
Instructions
- 1
Place the thinly sliced red onion into a small bowl. Add the juice of 2 limes and a good pinch of salt. Mix these ingredients well.
⏱️ 2 min
- 2
Let the onion mixture sit for 10 minutes to allow the onion to pickle slightly. While the onion is pickling, prepare the remaining ingredients.
⏱️ 10 min
- 3
Cut the 850 grams of watermelon into 2cm cubes. Cut the 200 grams of feta cheese into little cubes. Roughly chop 2 large handfuls of mint leaves.
⏱️ 13 min
- 4
Once the onion has pickled, place the cubed watermelon into a serving dish. Add the cubed feta cheese and chopped mint leaves to the serving dish and toss them together gently with the watermelon.
⏱️ 3 min
- 5
Add the pickled onions along with all the lime juice from the small bowl to the serving dish. Mix all ingredients gently to combine.
⏱️ 1 min
- 6
Drizzle 2 tablespoons of olive oil over the salad and sprinkle 1 tablespoon of Tajin seasoning over the top.
⏱️ 1 min
- 7
Serve immediately.
Kitchen Tools
Nutrition Facts (per serving)
Watermelon and Feta Salad
- 1 red onion, thinly sliced
- 2 limes, juiced
- 850 g watermelon, cut into 2cm cubes
- 200 g feta cheese, cut into little cubes
- 2 large handfuls mint leaves, roughly chopped
- 2 tablespoons olive oil
- 1 tablespoon tajin seasoning
- 1 pinch salt, good
Instructions
- 1
Place the thinly sliced red onion into a small bowl. Add the juice of 2 limes and a good pinch of salt. Mix these ingredients well.
⏱️ 2 min - 2
Let the onion mixture sit for 10 minutes to allow the onion to pickle slightly. While the onion is pickling, prepare the remaining ingredients.
⏱️ 10 min - 3
Cut the 850 grams of watermelon into 2cm cubes. Cut the 200 grams of feta cheese into little cubes. Roughly chop 2 large handfuls of mint leaves.
⏱️ 13 min - 4
Once the onion has pickled, place the cubed watermelon into a serving dish. Add the cubed feta cheese and chopped mint leaves to the serving dish and toss them together gently with the watermelon.
⏱️ 3 min - 5
Add the pickled onions along with all the lime juice from the small bowl to the serving dish. Mix all ingredients gently to combine.
⏱️ 1 min - 6
Drizzle 2 tablespoons of olive oil over the salad and sprinkle 1 tablespoon of Tajin seasoning over the top.
⏱️ 1 min - 7
Serve immediately.