S'mores Chocolate Chip Cookies
S'mores Chocolate Chip Cookies
Ingredients
For the Cookie Dough
- 1 1/2 cups dark brown sugar
- 1/2 cup white sugar
- 1 cup melted butter
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 tablespoons milk, any kind
- 3 cups all-purpose flour
- 3/4 teaspoon salt
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon cornstarch
- 1/4 teaspoon cinnamon
- 1 cup chocolate chips, to 2 cups
For the S'mores Filling
- 1/2 sheet graham crackers, per cookie
- 1 jumbo marshmallows, per cookie
- 1 milk chocolate bar, broken into pieces
Instructions
- 1
Preheat your oven to 350°F (177°C). Line a baking sheet with parchment paper.
⏱️ 5 min•🌡️ 350
- 2
In a large bowl, combine the melted butter, dark brown sugar, and white sugar. Whisk until well combined and smooth.
⏱️ 3 min
- 3
Add the 2 large eggs, vanilla extract, and milk to the sugar mixture. Whisk again until all ingredients are fully incorporated.
⏱️ 2 min
- 4
In a separate bowl, whisk together the all-purpose flour, salt, baking soda, baking powder, cornstarch, and cinnamon.
⏱️ 2 min
- 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the dough.
⏱️ 3 min
- 6
Fold in the chocolate chips until evenly distributed throughout the cookie dough.
⏱️ 2 min
- 7
On the prepared baking sheet, place 1/2 sheet of graham cracker for each cookie you plan to make.
⏱️ 1 min
- 8
Place one jumbo marshmallow on top of each graham cracker piece.
⏱️ 1 min
- 9
Distribute pieces of the milk chocolate bar on top of each marshmallow.
⏱️ 1 min
- 10
Take a portion of the cookie dough (about 1/4 cup per cookie), flatten it slightly, and carefully place it over the marshmallow, chocolate, and graham cracker stack. Ensure the filling is completely covered by the cookie dough.
⏱️ 5 min
- 11
Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the marshmallows are gooey and slightly melted inside the cookie.
⏱️ 15 min•🌡️ 350
- 12
Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy your warm, gooey S'mores Chocolate Chip Cookies!
⏱️ 5 min
Kitchen Tools
Nutrition Facts (per serving)
S'mores Chocolate Chip Cookies
For the Cookie Dough
- 1 1/2 cups dark brown sugar
- 1/2 cup white sugar
- 1 cup melted butter
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 tablespoons milk, any kind
- 3 cups all-purpose flour
- 3/4 teaspoon salt
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon cornstarch
- 1/4 teaspoon cinnamon
- 1 cup chocolate chips, to 2 cups
For the S'mores Filling
- 1/2 sheet graham crackers, per cookie
- 1 jumbo marshmallows, per cookie
- 1 milk chocolate bar, broken into pieces
Instructions
- 1
Preheat your oven to 350°F (177°C). Line a baking sheet with parchment paper.
⏱️ 5 min•🌡️ 350 - 2
In a large bowl, combine the melted butter, dark brown sugar, and white sugar. Whisk until well combined and smooth.
⏱️ 3 min - 3
Add the 2 large eggs, vanilla extract, and milk to the sugar mixture. Whisk again until all ingredients are fully incorporated.
⏱️ 2 min - 4
In a separate bowl, whisk together the all-purpose flour, salt, baking soda, baking powder, cornstarch, and cinnamon.
⏱️ 2 min - 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix the dough.
⏱️ 3 min - 6
Fold in the chocolate chips until evenly distributed throughout the cookie dough.
⏱️ 2 min - 7
On the prepared baking sheet, place 1/2 sheet of graham cracker for each cookie you plan to make.
⏱️ 1 min - 8
Place one jumbo marshmallow on top of each graham cracker piece.
⏱️ 1 min - 9
Distribute pieces of the milk chocolate bar on top of each marshmallow.
⏱️ 1 min - 10
Take a portion of the cookie dough (about 1/4 cup per cookie), flatten it slightly, and carefully place it over the marshmallow, chocolate, and graham cracker stack. Ensure the filling is completely covered by the cookie dough.
⏱️ 5 min - 11
Bake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the marshmallows are gooey and slightly melted inside the cookie.
⏱️ 15 min•🌡️ 350 - 12
Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy your warm, gooey S'mores Chocolate Chip Cookies!
⏱️ 5 min