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In a large pot or electric hotpot, combine the water or chicken broth. Bring to a rolling boil over medium-high heat. If using ramen flavor packets, you may add them now or adjust seasoning later.

Add the ramen noodles, sliced ham or spam, chopped Napa cabbage, and bean sprouts to the boiling broth. Stir gently to submerge the ingredients.

Allow the hotpot to cook for 3-4 minutes, or until the noodles are tender and the vegetables are slightly softened. The broth should remain at a gentle boil.

Carefully crack each egg directly into the hotpot, spacing them out. Allow the eggs to poach in the hot broth for 2-3 minutes, or until the whites are set and the yolks are still slightly runny (or to your desired doneness).

While the hotpot finishes cooking, prepare the beverages. Fill four glasses with ice.

Open the cans of Wildwonder Cherry Lemonade and pour one can into each glass over the ice.

Once the hotpot is cooked to your liking, carefully remove it from the stovetop and place it on a heat-safe surface or directly on the table for serving. Garnish with sliced green onions, if desired.

Serve the ramen hotpot immediately, allowing each person to ladle portions into individual bowls. Enjoy alongside the prepared Wildwonder Cherry Lemonade.


In a large pot or electric hotpot, combine the water or chicken broth. Bring to a rolling boil over medium-high heat. If using ramen flavor packets, you may add them now or adjust seasoning later.

Add the ramen noodles, sliced ham or spam, chopped Napa cabbage, and bean sprouts to the boiling broth. Stir gently to submerge the ingredients.

Allow the hotpot to cook for 3-4 minutes, or until the noodles are tender and the vegetables are slightly softened. The broth should remain at a gentle boil.

Carefully crack each egg directly into the hotpot, spacing them out. Allow the eggs to poach in the hot broth for 2-3 minutes, or until the whites are set and the yolks are still slightly runny (or to your desired doneness).

While the hotpot finishes cooking, prepare the beverages. Fill four glasses with ice.

Open the cans of Wildwonder Cherry Lemonade and pour one can into each glass over the ice.

Once the hotpot is cooked to your liking, carefully remove it from the stovetop and place it on a heat-safe surface or directly on the table for serving. Garnish with sliced green onions, if desired.

Serve the ramen hotpot immediately, allowing each person to ladle portions into individual bowls. Enjoy alongside the prepared Wildwonder Cherry Lemonade.
