Loading...

Combine the frozen mango chunks, frozen banana slices, almond milk, Greek yogurt, grated ginger, ground turmeric, and black pepper in a high-powered blender.

Blend on high speed until the mixture is completely smooth and creamy. If the smoothie is too thick, add a little more almond milk, one tablespoon at a time, until the desired consistency is reached.

Taste the smoothie and add honey or maple syrup if you prefer it sweeter. Blend again briefly to incorporate.

Pour the smoothie into glasses and serve immediately.


Combine the frozen mango chunks, frozen banana slices, almond milk, Greek yogurt, grated ginger, ground turmeric, and black pepper in a high-powered blender.

Blend on high speed until the mixture is completely smooth and creamy. If the smoothie is too thick, add a little more almond milk, one tablespoon at a time, until the desired consistency is reached.

Taste the smoothie and add honey or maple syrup if you prefer it sweeter. Blend again briefly to incorporate.

Pour the smoothie into glasses and serve immediately.
