Ultimate Grilled Cheese Sandwich
Ultimate Grilled Cheese Sandwich
Ingredients
- 8 slices sandwich bread
- 4 tablespoons butter, softened
- 12 slices Sargento® Ultra Thin® Slices cheese
- 8 slices deli ham
- 1 tomato, sliced into 1/4-inch rounds
Instructions
- 1
Take one slice of sandwich bread and spread 1 tablespoon of softened butter evenly on one side.
⏱️ 1 min
- 2
Place the buttered side of the bread down into a large skillet or griddle, heated over medium-low heat.
⏱️ 1 min
- 3
Immediately begin layering the sandwich: place 1 slice of Sargento® Ultra Thin® Slices cheese on top of the bread in the pan.
⏱️ 1 min
- 4
Add 2 slices of deli ham over the cheese.
⏱️ 1 min
- 5
Add another slice of Sargento® Ultra Thin® Slices cheese on top of the ham.
⏱️ 1 min
- 6
Arrange 2-3 slices of tomato (depending on size) over this layer of cheese.
⏱️ 1 min
- 7
Add a final slice of Sargento® Ultra Thin® Slices cheese on top of the tomato.
⏱️ 1 min
- 8
Take a second slice of bread and spread 1 tablespoon of softened butter evenly on one side.
⏱️ 1 min
- 9
Place this second slice of bread on top of the assembled sandwich, with the buttered side facing upwards.
⏱️ 1 min
- 10
Cook the sandwich in the pan for 3-5 minutes, or until the bottom slice of bread is golden brown and toasted.
⏱️ 4 min
- 11
Carefully flip the sandwich over to cook the second side. Continue cooking for another 3-5 minutes, or until the second side is golden brown and the cheese inside is thoroughly melted and gooey.
⏱️ 4 min
- 12
Remove the cooked grilled cheese sandwich from the pan. Repeat steps 1-11 for the remaining 3 sandwiches.
⏱️ 1 min
- 13
Cut each sandwich in half diagonally.
⏱️ 1 min
- 14
Serve warm and enjoy the comfort!
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Ultimate Grilled Cheese Sandwich
- 8 slices sandwich bread
- 4 tablespoons butter, softened
- 12 slices Sargento® Ultra Thin® Slices cheese
- 8 slices deli ham
- 1 tomato, sliced into 1/4-inch rounds
Instructions
- 1
Take one slice of sandwich bread and spread 1 tablespoon of softened butter evenly on one side.
⏱️ 1 min - 2
Place the buttered side of the bread down into a large skillet or griddle, heated over medium-low heat.
⏱️ 1 min - 3
Immediately begin layering the sandwich: place 1 slice of Sargento® Ultra Thin® Slices cheese on top of the bread in the pan.
⏱️ 1 min - 4
Add 2 slices of deli ham over the cheese.
⏱️ 1 min - 5
Add another slice of Sargento® Ultra Thin® Slices cheese on top of the ham.
⏱️ 1 min - 6
Arrange 2-3 slices of tomato (depending on size) over this layer of cheese.
⏱️ 1 min - 7
Add a final slice of Sargento® Ultra Thin® Slices cheese on top of the tomato.
⏱️ 1 min - 8
Take a second slice of bread and spread 1 tablespoon of softened butter evenly on one side.
⏱️ 1 min - 9
Place this second slice of bread on top of the assembled sandwich, with the buttered side facing upwards.
⏱️ 1 min - 10
Cook the sandwich in the pan for 3-5 minutes, or until the bottom slice of bread is golden brown and toasted.
⏱️ 4 min - 11
Carefully flip the sandwich over to cook the second side. Continue cooking for another 3-5 minutes, or until the second side is golden brown and the cheese inside is thoroughly melted and gooey.
⏱️ 4 min - 12
Remove the cooked grilled cheese sandwich from the pan. Repeat steps 1-11 for the remaining 3 sandwiches.
⏱️ 1 min - 13
Cut each sandwich in half diagonally.
⏱️ 1 min - 14
Serve warm and enjoy the comfort!
⏱️ 1 min