Loading...

Fill a cocktail shaker with ice, about two-thirds full.

Measure and pour 1/2 ounce of blue curacao into the shaker.

Add 1/2 ounce of peach schnapps to the shaker.

Pour in 1/2 ounce of coconut rum into the shaker.

Add 1/2 ounce of sweet and sour mix to the shaker.

Secure the lid on the shaker tightly and shake vigorously for about 15-20 seconds, until the shaker is frosty on the outside.

Strain the well-chilled cocktail mixture evenly into four shot glasses.

Top each shot glass with a small splash of Sprite just before serving.


Fill a cocktail shaker with ice, about two-thirds full.

Measure and pour 1/2 ounce of blue curacao into the shaker.

Add 1/2 ounce of peach schnapps to the shaker.

Pour in 1/2 ounce of coconut rum into the shaker.

Add 1/2 ounce of sweet and sour mix to the shaker.

Secure the lid on the shaker tightly and shake vigorously for about 15-20 seconds, until the shaker is frosty on the outside.

Strain the well-chilled cocktail mixture evenly into four shot glasses.

Top each shot glass with a small splash of Sprite just before serving.
