Baked Feta Pasta
Baked Feta Pasta
Ingredients
- 8 ounces feta cheese, 1 block
- 2 pints cherry tomatoes, various colors, rinsed
- 1/4 cup olive oil
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, freshly ground, or to taste
- 1 teaspoon dried oregano
- 12 ounces pasta, cooked according to package directions
Instructions
- 1
Preheat your oven to 400°F. Lightly grease a 9x13 inch baking dish.
⏱️ 5 min•🌡️ 400
- 2
Place the block of feta cheese in the center of the prepared baking dish.
⏱️ 1 min
- 3
Arrange the cherry tomatoes around the block of feta cheese in the baking dish.
⏱️ 2 min
- 4
Drizzle the olive oil generously over the feta cheese and cherry tomatoes.
⏱️ 1 min
- 5
Sprinkle the salt, black pepper, and dried oregano evenly over the feta cheese and cherry tomatoes.
⏱️ 1 min
- 6
Place the baking dish into the preheated oven and bake for 25-30 minutes, or until the feta is soft and slightly browned on top, and the tomatoes have burst and are tender.
⏱️ 30 min•🌡️ 400
- 7
While the feta and tomatoes are baking, cook your pasta according to package directions. Drain and set aside.
⏱️ 10 min
- 8
Once baked, carefully remove the dish from the oven.
⏱️ 1 min
- 9
Using a fork, mash the baked feta cheese and tomatoes together directly in the baking dish to create a creamy sauce.
⏱️ 2 min
- 10
Add the cooked pasta to the baking dish with the feta and tomato sauce.
⏱️ 1 min - 11
Mix the pasta thoroughly with the sauce until well combined and every strand is coated.
⏱️ 1 min
- 12
Serve immediately and enjoy!
Kitchen Tools
Nutrition Facts (per serving)
Baked Feta Pasta
- 8 ounces feta cheese, 1 block
- 2 pints cherry tomatoes, various colors, rinsed
- 1/4 cup olive oil
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, freshly ground, or to taste
- 1 teaspoon dried oregano
- 12 ounces pasta, cooked according to package directions
Instructions
- 1
Preheat your oven to 400°F. Lightly grease a 9x13 inch baking dish.
⏱️ 5 min•🌡️ 400 - 2
Place the block of feta cheese in the center of the prepared baking dish.
⏱️ 1 min - 3
Arrange the cherry tomatoes around the block of feta cheese in the baking dish.
⏱️ 2 min - 4
Drizzle the olive oil generously over the feta cheese and cherry tomatoes.
⏱️ 1 min - 5
Sprinkle the salt, black pepper, and dried oregano evenly over the feta cheese and cherry tomatoes.
⏱️ 1 min - 6
Place the baking dish into the preheated oven and bake for 25-30 minutes, or until the feta is soft and slightly browned on top, and the tomatoes have burst and are tender.
⏱️ 30 min•🌡️ 400 - 7
While the feta and tomatoes are baking, cook your pasta according to package directions. Drain and set aside.
⏱️ 10 min - 8
Once baked, carefully remove the dish from the oven.
⏱️ 1 min - 9
Using a fork, mash the baked feta cheese and tomatoes together directly in the baking dish to create a creamy sauce.
⏱️ 2 min - 10
Add the cooked pasta to the baking dish with the feta and tomato sauce.
⏱️ 1 min - 11
Mix the pasta thoroughly with the sauce until well combined and every strand is coated.
⏱️ 1 min - 12
Serve immediately and enjoy!