Classic Banana Bread with Chocolate Chips and Walnuts
Classic Banana Bread with Chocolate Chips and Walnuts
Ingredients
For the Banana Bread
- 3 ripe bananas, mashed
- 1 3/4 cup all-purpose flour
- 3/4 cup granulated sugar
- 1/2 cup butter, melted
- 2 eggs, beaten
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon, optional
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts
Instructions
- 1
Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
⏱️ 5 min•🌡️ 350
- 2
In a large bowl, mash the ripe bananas with a fork until smooth.
⏱️ 3 min
- 3
Stir in the melted butter, beaten eggs, and vanilla extract into the mashed bananas. Mix well.
⏱️ 2 min
- 4
In a separate bowl, whisk together the all-purpose flour, granulated sugar, baking soda, salt, and cinnamon (if using).
⏱️ 2 min
- 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
⏱️ 3 min
- 6
Gently fold in the chocolate chips and chopped walnuts.
⏱️ 2 min
- 7
Pour the batter into the prepared loaf pan and spread evenly.
⏱️ 1 min
- 8
Bake for 45-55 minutes, or until a wooden skewer inserted into the center comes out clean.
⏱️ 50 min•🌡️ 350
- 9
Let the banana bread cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
⏱️ 10 min
Kitchen Tools
Nutrition Facts (per serving)
Classic Banana Bread with Chocolate Chips and Walnuts
Ingredients
For the Banana Bread
- 3 ripe bananas, mashed
- 1 3/4 cup all-purpose flour
- 3/4 cup granulated sugar
- 1/2 cup butter, melted
- 2 eggs, beaten
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon, optional
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts
Instructions
- 1
Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
⏱️ 5 min•🌡️ 350 - 2
In a large bowl, mash the ripe bananas with a fork until smooth.
⏱️ 3 min - 3
Stir in the melted butter, beaten eggs, and vanilla extract into the mashed bananas. Mix well.
⏱️ 2 min - 4
In a separate bowl, whisk together the all-purpose flour, granulated sugar, baking soda, salt, and cinnamon (if using).
⏱️ 2 min - 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
⏱️ 3 min - 6
Gently fold in the chocolate chips and chopped walnuts.
⏱️ 2 min - 7
Pour the batter into the prepared loaf pan and spread evenly.
⏱️ 1 min - 8
Bake for 45-55 minutes, or until a wooden skewer inserted into the center comes out clean.
⏱️ 50 min•🌡️ 350 - 9
Let the banana bread cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
⏱️ 10 min