Garlic Bread
Garlic Bread
Ingredients
For the Garlic Butter
- 1/2 cup unsalted butter, softened
- 4 garlic cloves, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
For the Bread
- 1 French baguette, sliced in half lengthwise
Instructions
- 1
Preheat the oven to 400°F.
🌡️ 400°F - 2
In a bowl, mix softened butter, minced garlic, chopped parsley, salt, and black pepper until well combined.
⏱️ 5 min - 3
Spread the garlic butter mixture evenly over the cut sides of the baguette halves.
⏱️ 5 min - 4
Place the baguette halves, buttered side up, on a baking sheet.
⏱️ 2 min - 5
Bake in the preheated oven for 10-15 minutes until the edges are golden brown and crispy.
⏱️ 15 min•🌡️ 400°F - 6
Remove the garlic bread from the oven, let it cool slightly, then slice and serve.
Kitchen Tools
Nutrition Facts (per serving)
Garlic Bread
Ingredients
For the Garlic Butter
- 1/2 cup unsalted butter, softened
- 4 garlic cloves, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
For the Bread
- 1 French baguette, sliced in half lengthwise
Instructions
- 1
Preheat the oven to 400°F.
🌡️ 400°F - 2
In a bowl, mix softened butter, minced garlic, chopped parsley, salt, and black pepper until well combined.
⏱️ 5 min - 3
Spread the garlic butter mixture evenly over the cut sides of the baguette halves.
⏱️ 5 min - 4
Place the baguette halves, buttered side up, on a baking sheet.
⏱️ 2 min - 5
Bake in the preheated oven for 10-15 minutes until the edges are golden brown and crispy.
⏱️ 15 min•🌡️ 400°F - 6
Remove the garlic bread from the oven, let it cool slightly, then slice and serve.