Cheesy Roasted Broccoli Florets
Cheesy Roasted Broccoli Florets
Ingredients
- 1 1/2 pounds broccoli florets, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper, freshly ground
- 1/2 cup shredded cheddar cheese
- 1/4 cup Parmesan cheese, grated
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup.
⏱️ 5 min•🌡️ 400
- 2
In a large bowl, combine the broccoli florets, olive oil, garlic powder, onion powder, salt, and black pepper. Toss well to ensure the broccoli is evenly coated.
⏱️ 3 min
- 3
Spread the seasoned broccoli in a single layer on the prepared baking sheet. Avoid overcrowding the pan, as this will steam the broccoli instead of roasting it. If necessary, use two baking sheets.
⏱️ 2 min
- 4
Roast the broccoli for 15 minutes, or until tender-crisp and slightly browned.
⏱️ 15 min•🌡️ 400
- 5
Remove the baking sheet from the oven. Sprinkle both the shredded cheddar cheese and grated Parmesan cheese evenly over the roasted broccoli.
⏱️ 1 min
- 6
Return the baking sheet to the oven and continue to roast for another 3-5 minutes, or until the cheese is melted and bubbly and just starting to turn golden brown.
⏱️ 5 min•🌡️ 400
- 7
Carefully remove from the oven and serve immediately as a delicious side dish.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Cheesy Roasted Broccoli Florets
Ingredients
- 1 1/2 pounds broccoli florets, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper, freshly ground
- 1/2 cup shredded cheddar cheese
- 1/4 cup Parmesan cheese, grated
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup.
⏱️ 5 min•🌡️ 400 - 2
In a large bowl, combine the broccoli florets, olive oil, garlic powder, onion powder, salt, and black pepper. Toss well to ensure the broccoli is evenly coated.
⏱️ 3 min - 3
Spread the seasoned broccoli in a single layer on the prepared baking sheet. Avoid overcrowding the pan, as this will steam the broccoli instead of roasting it. If necessary, use two baking sheets.
⏱️ 2 min - 4
Roast the broccoli for 15 minutes, or until tender-crisp and slightly browned.
⏱️ 15 min•🌡️ 400 - 5
Remove the baking sheet from the oven. Sprinkle both the shredded cheddar cheese and grated Parmesan cheese evenly over the roasted broccoli.
⏱️ 1 min - 6
Return the baking sheet to the oven and continue to roast for another 3-5 minutes, or until the cheese is melted and bubbly and just starting to turn golden brown.
⏱️ 5 min•🌡️ 400 - 7
Carefully remove from the oven and serve immediately as a delicious side dish.
⏱️ 1 min