Sprite Biscuits
Sprite Biscuits
Ingredients
- 2 cups self-rising flour
- 1/2 cup shortening
- 1 cup Sprite
- 1/4 cup butter, melted
Instructions
- 1
Preheat your oven to 425°F.
⏱️ 10 min•🌡️ 425
- 2
In a large bowl, add the 2 cups of self-rising flour.
⏱️ 1 min
- 3
Add the 1/2 cup of shortening to the flour.
⏱️ 1 min
- 4
Using a pastry cutter, cut the shortening into the flour until the mixture resembles coarse crumbs.
⏱️ 3 min
- 5
Pour in the 1 cup of Sprite.
⏱️ 1 min
- 6
Mix gently with a spoon until the ingredients are just combined. Be careful not to overmix the dough.
⏱️ 2 min
- 7
Lightly flour a clean work surface.
⏱️ 1 min
- 8
Turn the biscuit dough out onto the floured surface.
⏱️ 1 min
- 9
Lightly flour the top of the dough.
⏱️ 1 min
- 10
Roll the dough out to approximately 1/2 inch thick.
⏱️ 2 min
- 11
Use a biscuit cutter to cut out individual biscuits.
⏱️ 2 min
- 12
Place the cut biscuits onto a baking sheet.
⏱️ 1 min
- 13
Brush the tops of all the biscuits with the 1/4 cup of melted butter.
⏱️ 1 min
- 14
Bake in the preheated oven at 425°F for 12-15 minutes, or until the biscuits are golden brown.
⏱️ 15 min•🌡️ 425
- 15
Serve immediately.
Kitchen Tools
Nutrition Facts (per serving)
Sprite Biscuits
- 2 cups self-rising flour
- 1/2 cup shortening
- 1 cup Sprite
- 1/4 cup butter, melted
Instructions
- 1
Preheat your oven to 425°F.
⏱️ 10 min•🌡️ 425 - 2
In a large bowl, add the 2 cups of self-rising flour.
⏱️ 1 min - 3
Add the 1/2 cup of shortening to the flour.
⏱️ 1 min - 4
Using a pastry cutter, cut the shortening into the flour until the mixture resembles coarse crumbs.
⏱️ 3 min - 5
Pour in the 1 cup of Sprite.
⏱️ 1 min - 6
Mix gently with a spoon until the ingredients are just combined. Be careful not to overmix the dough.
⏱️ 2 min - 7
Lightly flour a clean work surface.
⏱️ 1 min - 8
Turn the biscuit dough out onto the floured surface.
⏱️ 1 min - 9
Lightly flour the top of the dough.
⏱️ 1 min - 10
Roll the dough out to approximately 1/2 inch thick.
⏱️ 2 min - 11
Use a biscuit cutter to cut out individual biscuits.
⏱️ 2 min - 12
Place the cut biscuits onto a baking sheet.
⏱️ 1 min - 13
Brush the tops of all the biscuits with the 1/4 cup of melted butter.
⏱️ 1 min - 14
Bake in the preheated oven at 425°F for 12-15 minutes, or until the biscuits are golden brown.
⏱️ 15 min•🌡️ 425 - 15
Serve immediately.