BBQ Crockpot Chicken Baked Potatoes
BBQ Crockpot Chicken Baked Potatoes
Ingredients
For the BBQ Chicken
- 2 pounds chicken breast
- as needed BBQ seasoning
- as needed Brits Cookin’ Cajun Seasoning
- 1 cup honey barbecue sauce
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 fluid ounce bourbon, (optional)
- 4 tablespoons butter
For the Baked Potatoes
- 4 russet potatoes, medium to large
- 2 tablespoons olive oil
- 1 teaspoon flaky salt, or to taste
For Serving
- 1 cup cheddar cheese, shredded
- 1/2 cup crispy bacon, crumbled
- 1/4 cup green onions, sliced
- 1/2 cup sour cream
- as needed BBQ sauce, for serving
Instructions
- 1
Add the chicken breast to the crockpot. Season generously with BBQ seasoning and Brits Cookin’ Cajun Seasoning.
⏱️ 2 min
- 2
Pour in the honey barbecue sauce, honey, Dijon mustard, and Worcestershire sauce. If using, add the bourbon. Stir the chicken and sauces with tongs to ensure everything is well coated.
⏱️ 3 min
- 3
Top the chicken with the butter. Cover the crockpot and cook on HIGH for 3 hours or on LOW for 6 hours until the chicken is tender.
⏱️ 5 min
- 4
When there is 1 hour remaining on the chicken's cooking time, preheat your oven to 400°F.
⏱️ 5 min•🌡️ 400
- 5
Poke holes in each potato with a fork. Rub them with olive oil and sprinkle with flaky salt. Wrap each potato tightly in aluminum foil.
⏱️ 5 min
- 6
Place the foil-wrapped potatoes directly on the oven rack and bake for 1 hour, or until they are fork-tender.
⏱️ 60 min•🌡️ 400
- 7
Once the chicken is done cooking, use a hand mixer or two forks to shred it directly in the crockpot. Stir the shredded chicken well within the sauce so it soaks up all the flavor.
⏱️ 5 min
- 8
Carefully slice open the baked potatoes and fluff the insides with a fork.
⏱️ 2 min
- 9
Load the fluffed potatoes generously with the shredded BBQ chicken.
⏱️ 2 min
- 10
Top with shredded cheddar cheese, crumbled crispy bacon, sliced green onions, and a dollop of sour cream. Serve with extra BBQ sauce on the side if desired.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
BBQ Crockpot Chicken Baked Potatoes
For the BBQ Chicken
- 2 pounds chicken breast
- as needed BBQ seasoning
- as needed Brits Cookin’ Cajun Seasoning
- 1 cup honey barbecue sauce
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 fluid ounce bourbon, (optional)
- 4 tablespoons butter
For the Baked Potatoes
- 4 russet potatoes, medium to large
- 2 tablespoons olive oil
- 1 teaspoon flaky salt, or to taste
For Serving
- 1 cup cheddar cheese, shredded
- 1/2 cup crispy bacon, crumbled
- 1/4 cup green onions, sliced
- 1/2 cup sour cream
- as needed BBQ sauce, for serving
Instructions
- 1
Add the chicken breast to the crockpot. Season generously with BBQ seasoning and Brits Cookin’ Cajun Seasoning.
⏱️ 2 min - 2
Pour in the honey barbecue sauce, honey, Dijon mustard, and Worcestershire sauce. If using, add the bourbon. Stir the chicken and sauces with tongs to ensure everything is well coated.
⏱️ 3 min - 3
Top the chicken with the butter. Cover the crockpot and cook on HIGH for 3 hours or on LOW for 6 hours until the chicken is tender.
⏱️ 5 min - 4
When there is 1 hour remaining on the chicken's cooking time, preheat your oven to 400°F.
⏱️ 5 min•🌡️ 400 - 5
Poke holes in each potato with a fork. Rub them with olive oil and sprinkle with flaky salt. Wrap each potato tightly in aluminum foil.
⏱️ 5 min - 6
Place the foil-wrapped potatoes directly on the oven rack and bake for 1 hour, or until they are fork-tender.
⏱️ 60 min•🌡️ 400 - 7
Once the chicken is done cooking, use a hand mixer or two forks to shred it directly in the crockpot. Stir the shredded chicken well within the sauce so it soaks up all the flavor.
⏱️ 5 min - 8
Carefully slice open the baked potatoes and fluff the insides with a fork.
⏱️ 2 min - 9
Load the fluffed potatoes generously with the shredded BBQ chicken.
⏱️ 2 min - 10
Top with shredded cheddar cheese, crumbled crispy bacon, sliced green onions, and a dollop of sour cream. Serve with extra BBQ sauce on the side if desired.
⏱️ 3 min