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Preheat your oven to 350°F. Lightly spray a 9x13 inch casserole dish with cooking spray.

Carefully slice the entire block of Hawaiian sweet rolls horizontally in half, keeping them connected.

Place the bottom half of the sliced rolls into the prepared casserole dish.

Layer the thinly sliced roast beef evenly over the bottom rolls.

Generously spread the Arby's Sauce over the roast beef.

Spoon the canned cheese sauce over the Arby's Sauce and roast beef, distributing it as evenly as possible.

Place the top half of the Hawaiian rolls back over the filling.

In a small bowl, whisk together the melted butter, onion powder, and garlic powder.

Brush the butter mixture generously over the entire surface of the top rolls.

Sprinkle the everything bagel seasoning evenly over the buttered tops.

Bake for 12 minutes, or until the rolls are golden brown and toasted, and the cheese is melted and gooey.

Remove from the oven and serve warm. Optionally, add hot sauce to individual sliders for an extra kick.


Preheat your oven to 350°F. Lightly spray a 9x13 inch casserole dish with cooking spray.

Carefully slice the entire block of Hawaiian sweet rolls horizontally in half, keeping them connected.

Place the bottom half of the sliced rolls into the prepared casserole dish.

Layer the thinly sliced roast beef evenly over the bottom rolls.

Generously spread the Arby's Sauce over the roast beef.

Spoon the canned cheese sauce over the Arby's Sauce and roast beef, distributing it as evenly as possible.

Place the top half of the Hawaiian rolls back over the filling.

In a small bowl, whisk together the melted butter, onion powder, and garlic powder.

Brush the butter mixture generously over the entire surface of the top rolls.

Sprinkle the everything bagel seasoning evenly over the buttered tops.

Bake for 12 minutes, or until the rolls are golden brown and toasted, and the cheese is melted and gooey.

Remove from the oven and serve warm. Optionally, add hot sauce to individual sliders for an extra kick.
