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Chill four martini glasses by filling each with ice.

Fill a large mixing glass with ice.

Pour 10 fluid ounces of gin into the mixing glass.

Add 2 fluid ounces of dry vermouth to the mixing glass.

Add 8 dashes of orange bitters to the mixing glass.
Stir the ingredients in the mixing glass thoroughly with a long spoon until well-chilled, about 30 seconds.

Remove the ice from the chilled martini glasses.

Strain the stirred martini from the mixing glass evenly into the four chilled martini glasses.

Take a lemon peel for each drink and twist it over the surface of the martini to express the oils.

Place the twisted lemon peel into each drink as a garnish and serve immediately.


Chill four martini glasses by filling each with ice.

Fill a large mixing glass with ice.

Pour 10 fluid ounces of gin into the mixing glass.

Add 2 fluid ounces of dry vermouth to the mixing glass.

Add 8 dashes of orange bitters to the mixing glass.
Stir the ingredients in the mixing glass thoroughly with a long spoon until well-chilled, about 30 seconds.

Remove the ice from the chilled martini glasses.

Strain the stirred martini from the mixing glass evenly into the four chilled martini glasses.

Take a lemon peel for each drink and twist it over the surface of the martini to express the oils.

Place the twisted lemon peel into each drink as a garnish and serve immediately.
