Bloody Mary Bacon Dill Pickle Dip
Bloody Mary Bacon Dill Pickle Dip
Ingredients
For the Dip
- 16 ounces sour cream
- 8 ounces whipped cream cheese
- 1 cup dill pickles, diced
- 2 cups Colby Jack cheese, shredded
- 3/4 cup bacon bits, cooked and crumbled
- 1 tablespoon Dan-O's Outlaw Blackened Bloody Mary seasoning, or to taste
- 1 can diced tomatoes, 14.5 ounce, drained
For Serving
- tortilla chips, for serving, as needed
- vegetable sticks, for serving, as needed
Instructions
- 1
In a large mixing bowl, combine the sour cream and whipped cream cheese. Mix until smooth and well incorporated.
⏱️ 2 min
- 2
Add the diced dill pickles, shredded Colby Jack cheese, and cooked bacon bits to the bowl.
⏱️ 2 min
- 3
Stir in the Dan-O's Outlaw Blackened Bloody Mary seasoning and the drained diced tomatoes.
⏱️ 2 min
- 4
Mix all ingredients thoroughly until everything is evenly distributed and the dip has a uniform consistency.
⏱️ 3 min
- 5
Cover the bowl and refrigerate the dip for at least 1 hour to allow the flavors to meld and deepen. For best results, chill for 2-3 hours.
⏱️ 60 min•🌡️ 38
- 6
Serve the chilled Bloody Mary Bacon Dill Pickle Dip with tortilla chips, vegetable sticks, or your favorite dippers.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Bloody Mary Bacon Dill Pickle Dip
Ingredients
For the Dip
- 16 ounces sour cream
- 8 ounces whipped cream cheese
- 1 cup dill pickles, diced
- 2 cups Colby Jack cheese, shredded
- 3/4 cup bacon bits, cooked and crumbled
- 1 tablespoon Dan-O's Outlaw Blackened Bloody Mary seasoning, or to taste
- 1 can diced tomatoes, 14.5 ounce, drained
For Serving
- tortilla chips, for serving, as needed
- vegetable sticks, for serving, as needed
Instructions
- 1
In a large mixing bowl, combine the sour cream and whipped cream cheese. Mix until smooth and well incorporated.
⏱️ 2 min - 2
Add the diced dill pickles, shredded Colby Jack cheese, and cooked bacon bits to the bowl.
⏱️ 2 min - 3
Stir in the Dan-O's Outlaw Blackened Bloody Mary seasoning and the drained diced tomatoes.
⏱️ 2 min - 4
Mix all ingredients thoroughly until everything is evenly distributed and the dip has a uniform consistency.
⏱️ 3 min - 5
Cover the bowl and refrigerate the dip for at least 1 hour to allow the flavors to meld and deepen. For best results, chill for 2-3 hours.
⏱️ 60 min•🌡️ 38 - 6
Serve the chilled Bloody Mary Bacon Dill Pickle Dip with tortilla chips, vegetable sticks, or your favorite dippers.
⏱️ 1 min