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Arrange the sliced heirloom tomatoes on a large serving platter.
Add the sliced mozzarella cheese over the tomatoes, alternating between the two.
Tuck the whole basil leaves around and in between the tomato and mozzarella slices.
Drizzle the extra virgin olive oil and balsamic reduction evenly over the salad.
Sprinkle the salt and freshly ground black pepper over the salad to taste.

Arrange the sliced heirloom tomatoes on a large serving platter.
Add the sliced mozzarella cheese over the tomatoes, alternating between the two.
Tuck the whole basil leaves around and in between the tomato and mozzarella slices.
Drizzle the extra virgin olive oil and balsamic reduction evenly over the salad.
Sprinkle the salt and freshly ground black pepper over the salad to taste.