Watermelon Fruit Salad with Lime-Mint Dressing
Watermelon Fruit Salad with Lime-Mint Dressing
Ingredients
For the Fruit Salad
- 4 cups watermelon, cubed into 1-inch pieces
- 1 cup strawberries, hulled and sliced
- 1 cup blueberries, rinsed
- 2 kiwi, peeled and sliced
- 1 cup cantaloupe, cubed into 1-inch pieces (optional)
- 1/4 cup fresh mint, chopped, for garnish
For the Lime-Mint Dressing
- 2 tablespoons lime juice, freshly squeezed
- 1 tablespoon honey
- 1 tablespoon fresh mint, finely chopped
Instructions
- 1
Prepare the fruits: In a large mixing bowl, combine the cubed watermelon, sliced strawberries, rinsed blueberries, sliced kiwi, and cubed cantaloupe (if using).
⏱️ 7 min
- 2
Make the dressing: In a small bowl, whisk together the freshly squeezed lime juice, honey, and finely chopped fresh mint until well combined.
⏱️ 3 min
- 3
Dress the salad: Pour the lime-mint dressing over the mixed fruit. Gently toss the fruit salad to ensure all the fruit is evenly coated with the dressing.
⏱️ 2 min
- 4
Chill and serve: Cover the bowl and refrigerate the fruit salad for at least 30 minutes to allow the flavors to meld and chill thoroughly. Before serving, garnish with the additional 1/4 cup of chopped fresh mint.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Watermelon Fruit Salad with Lime-Mint Dressing
Ingredients
For the Fruit Salad
- 4 cups watermelon, cubed into 1-inch pieces
- 1 cup strawberries, hulled and sliced
- 1 cup blueberries, rinsed
- 2 kiwi, peeled and sliced
- 1 cup cantaloupe, cubed into 1-inch pieces (optional)
- 1/4 cup fresh mint, chopped, for garnish
For the Lime-Mint Dressing
- 2 tablespoons lime juice, freshly squeezed
- 1 tablespoon honey
- 1 tablespoon fresh mint, finely chopped
Instructions
- 1
Prepare the fruits: In a large mixing bowl, combine the cubed watermelon, sliced strawberries, rinsed blueberries, sliced kiwi, and cubed cantaloupe (if using).
⏱️ 7 min - 2
Make the dressing: In a small bowl, whisk together the freshly squeezed lime juice, honey, and finely chopped fresh mint until well combined.
⏱️ 3 min - 3
Dress the salad: Pour the lime-mint dressing over the mixed fruit. Gently toss the fruit salad to ensure all the fruit is evenly coated with the dressing.
⏱️ 2 min - 4
Chill and serve: Cover the bowl and refrigerate the fruit salad for at least 30 minutes to allow the flavors to meld and chill thoroughly. Before serving, garnish with the additional 1/4 cup of chopped fresh mint.
⏱️ 3 min