Air Fryer Brown Sugar Peaches with Vanilla Ice Cream
Air Fryer Brown Sugar Peaches with Vanilla Ice Cream
Ingredients
- 2 ripe peaches, halved and pits removed
- 1/2 stick butter, melted
- 1 small dollop vanilla bean paste, or 1 teaspoon vanilla extract
- to taste cinnamon
- 1 tablespoon brown sugar, adjust to your sweetness preference
- as needed flaky sea salt
- as needed vanilla ice cream
- as needed granola, for topping
Instructions
- 1
In a small bowl, combine the melted butter, vanilla bean paste (or vanilla extract), cinnamon, and brown sugar. Stir until well mixed.
⏱️ 3 min
- 2
Slice the peaches in half and remove the pits. Generously brush the cut sides with the butter mixture.
⏱️ 5 min
- 3
Place the peaches cut-side up in the air fryer basket. Air fry at 350°F for 10 minutes.
⏱️ 10 min•🌡️ 350
- 4
Increase the air fryer temperature to 400°F and air fry for an additional 7 minutes, or until the peaches are caramelized and tender.
⏱️ 7 min•🌡️ 400
- 5
Transfer the warm peaches to a serving dish. Spoon any remaining butter mixture over the top, add a scoop of vanilla ice cream, sprinkle with granola, and finish with a pinch of flaky sea salt.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Air Fryer Brown Sugar Peaches with Vanilla Ice Cream
- 2 ripe peaches, halved and pits removed
- 1/2 stick butter, melted
- 1 small dollop vanilla bean paste, or 1 teaspoon vanilla extract
- to taste cinnamon
- 1 tablespoon brown sugar, adjust to your sweetness preference
- as needed flaky sea salt
- as needed vanilla ice cream
- as needed granola, for topping
Instructions
- 1
In a small bowl, combine the melted butter, vanilla bean paste (or vanilla extract), cinnamon, and brown sugar. Stir until well mixed.
⏱️ 3 min - 2
Slice the peaches in half and remove the pits. Generously brush the cut sides with the butter mixture.
⏱️ 5 min - 3
Place the peaches cut-side up in the air fryer basket. Air fry at 350°F for 10 minutes.
⏱️ 10 min•🌡️ 350 - 4
Increase the air fryer temperature to 400°F and air fry for an additional 7 minutes, or until the peaches are caramelized and tender.
⏱️ 7 min•🌡️ 400 - 5
Transfer the warm peaches to a serving dish. Spoon any remaining butter mixture over the top, add a scoop of vanilla ice cream, sprinkle with granola, and finish with a pinch of flaky sea salt.
⏱️ 2 min