Lazy Girl's Macaroni
Lazy Girl's Macaroni
Ingredients
- 200 g macaroni pasta
- 500 ml hot water, for soaking
- 500 ml milk
- 1/2 teaspoon salt, or to taste
- 2 teaspoons seasoning mix, from a green packet, divided
- 1 teaspoon chilli flakes, from a red packet, divided
- 1 processed cheese slice
- 2 tablespoons crumbled cheese, for garnish
Instructions
- 1
Place the macaroni pasta into a heatproof bowl.
⏱️ 1 min
- 2
Pour hot water over the macaroni, ensuring it is fully submerged. Let it soak for 5 minutes to soften.
⏱️ 5 min
- 3
While the macaroni soaks, place a metal pot on a gas stove burner over medium heat. Pour the milk into the pot.
⏱️ 1 min
- 4
Drain the softened macaroni and transfer it into the pot with the milk.
⏱️ 1 min
- 5
Add salt to the pot and stir the macaroni and milk mixture to combine.
⏱️ 1 min
- 6
Add 1 teaspoon of the seasoning mix and 1/2 teaspoon of the chilli flakes to the pot, sprinkling them over the macaroni. Stir well.
⏱️ 1 min
- 7
Place the processed cheese slice into the pot. Continue to stir thoroughly until the cheese slice melts and all ingredients are well combined into a creamy sauce. Cook until the sauce thickens slightly, about 5-7 minutes.
⏱️ 7 min
- 8
Serve the creamy macaroni onto individual plates.
⏱️ 1 min
- 9
Garnish each serving by sprinkling crumbled cheese, the remaining 1 teaspoon of seasoning mix, and the remaining 1/2 teaspoon of chilli flakes on top.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Lazy Girl's Macaroni
- 200 g macaroni pasta
- 500 ml hot water, for soaking
- 500 ml milk
- 1/2 teaspoon salt, or to taste
- 2 teaspoons seasoning mix, from a green packet, divided
- 1 teaspoon chilli flakes, from a red packet, divided
- 1 processed cheese slice
- 2 tablespoons crumbled cheese, for garnish
Instructions
- 1
Place the macaroni pasta into a heatproof bowl.
⏱️ 1 min - 2
Pour hot water over the macaroni, ensuring it is fully submerged. Let it soak for 5 minutes to soften.
⏱️ 5 min - 3
While the macaroni soaks, place a metal pot on a gas stove burner over medium heat. Pour the milk into the pot.
⏱️ 1 min - 4
Drain the softened macaroni and transfer it into the pot with the milk.
⏱️ 1 min - 5
Add salt to the pot and stir the macaroni and milk mixture to combine.
⏱️ 1 min - 6
Add 1 teaspoon of the seasoning mix and 1/2 teaspoon of the chilli flakes to the pot, sprinkling them over the macaroni. Stir well.
⏱️ 1 min - 7
Place the processed cheese slice into the pot. Continue to stir thoroughly until the cheese slice melts and all ingredients are well combined into a creamy sauce. Cook until the sauce thickens slightly, about 5-7 minutes.
⏱️ 7 min - 8
Serve the creamy macaroni onto individual plates.
⏱️ 1 min - 9
Garnish each serving by sprinkling crumbled cheese, the remaining 1 teaspoon of seasoning mix, and the remaining 1/2 teaspoon of chilli flakes on top.
⏱️ 2 min