Smoked Grapefruit Old Fashioned with Rye
Smoked Grapefruit Old Fashioned with Rye
Ingredients
For the Cocktail
- 8 fluid ounces rye whiskey
- 2 tablespoons maple syrup
- 8 dashes Angostura bitters
- 4 grapefruit peel, for garnish
- 4 large ice cubes
For the Smoke
- 2 rosemary sprigs
Instructions
- 1
In a mixing glass, combine the rye whiskey, maple syrup, and Angostura bitters. Stir gently to combine.
⏱️ 2 min - 2
Add a large ice cube to each of the four rocks glasses. Pour the rye mixture evenly into the glasses.
⏱️ 1 min - 3
For each glass, carefully place the grapefruit peel over the opening and gently twist to express its oils into the drink. Then, place the peel into the glass.
⏱️ 1 min - 4
Light a rosemary sprig with a culinary torch or lighter until it begins to smoke. Immediately place the smoking sprig into the rocks glass, cover the glass with a coaster or cloche for about 15-20 seconds to infuse the smoke, then remove the rosemary sprig.
⏱️ 4 min - 5
Serve immediately.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Smoked Grapefruit Old Fashioned with Rye
Ingredients
For the Cocktail
- 8 fluid ounces rye whiskey
- 2 tablespoons maple syrup
- 8 dashes Angostura bitters
- 4 grapefruit peel, for garnish
- 4 large ice cubes
For the Smoke
- 2 rosemary sprigs
Instructions
- 1
In a mixing glass, combine the rye whiskey, maple syrup, and Angostura bitters. Stir gently to combine.
⏱️ 2 min - 2
Add a large ice cube to each of the four rocks glasses. Pour the rye mixture evenly into the glasses.
⏱️ 1 min - 3
For each glass, carefully place the grapefruit peel over the opening and gently twist to express its oils into the drink. Then, place the peel into the glass.
⏱️ 1 min - 4
Light a rosemary sprig with a culinary torch or lighter until it begins to smoke. Immediately place the smoking sprig into the rocks glass, cover the glass with a coaster or cloche for about 15-20 seconds to infuse the smoke, then remove the rosemary sprig.
⏱️ 4 min - 5
Serve immediately.
⏱️ 1 min