Caesar Dressing
Caesar Dressing
Ingredients
- 1 egg
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- 150 ml light olive oil
- 1 pinch salt
- 1 pinch black pepper, as needed
- 1 clove garlic, small, finely grated
- 1 anchovy fillets, to 2
- 2 tablespoons Parmesan cheese, finely grated
- 1 splash water, to loosen
Instructions
- 1
Add the egg, Dijon mustard, lemon juice, light olive oil, a pinch of salt, black pepper, finely grated small clove of garlic, and 1 to 2 anchovy fillets to a tall jar.
⏱️ 1 min
- 2
Place a stick blender on the bottom of the jar and switch it on.
- 3
Keep the stick blender still at the bottom until the mixture starts to thicken and emulsify.
⏱️ 1 min
- 4
Slowly lift the blender to incorporate the remaining ingredients. The mixture will become smooth and thick.
⏱️ 1 min
- 5
Stir through the 2 tablespoons of finely grated Parmesan cheese into the thickened dressing using a spoon.
⏱️ 1 min
- 6
Add a splash of water to loosen the dressing to the desired consistency.
- 7
Taste and adjust lemon juice if needed.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Caesar Dressing
- 1 egg
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- 150 ml light olive oil
- 1 pinch salt
- 1 pinch black pepper, as needed
- 1 clove garlic, small, finely grated
- 1 anchovy fillets, to 2
- 2 tablespoons Parmesan cheese, finely grated
- 1 splash water, to loosen
Instructions
- 1
Add the egg, Dijon mustard, lemon juice, light olive oil, a pinch of salt, black pepper, finely grated small clove of garlic, and 1 to 2 anchovy fillets to a tall jar.
⏱️ 1 min - 2
Place a stick blender on the bottom of the jar and switch it on.
- 3
Keep the stick blender still at the bottom until the mixture starts to thicken and emulsify.
⏱️ 1 min - 4
Slowly lift the blender to incorporate the remaining ingredients. The mixture will become smooth and thick.
⏱️ 1 min - 5
Stir through the 2 tablespoons of finely grated Parmesan cheese into the thickened dressing using a spoon.
⏱️ 1 min - 6
Add a splash of water to loosen the dressing to the desired consistency.
- 7
Taste and adjust lemon juice if needed.
⏱️ 1 min