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Pour chocolate syrup onto a shallow plate. Dip the rims of four clear glasses into the chocolate syrup to coat.

In a blender, combine the vodka, coffee liqueur, Irish cream liqueur, heavy cream, and ice.

Blend until smooth and thick, resembling a milkshake consistency.

Carefully pour the mudslide mixture into the prepared glasses, filling them almost to the top.

Top each drink generously with whipped cream.

Drizzle additional chocolate syrup over the whipped cream.

Lightly dust with cocoa powder.

Serve immediately with a metallic straw.


Pour chocolate syrup onto a shallow plate. Dip the rims of four clear glasses into the chocolate syrup to coat.

In a blender, combine the vodka, coffee liqueur, Irish cream liqueur, heavy cream, and ice.

Blend until smooth and thick, resembling a milkshake consistency.

Carefully pour the mudslide mixture into the prepared glasses, filling them almost to the top.

Top each drink generously with whipped cream.

Drizzle additional chocolate syrup over the whipped cream.

Lightly dust with cocoa powder.

Serve immediately with a metallic straw.
