Viennese Coffee Mix
Viennese Coffee Mix
Ingredients
For the Viennese Coffee Mix
- 1/2 cup instant coffee
- 1/2 cup granulated sugar
- 1/4 cup powdered milk
- 1 tablespoon cocoa powder
- 1 tablespoon espresso powder
For Serving Each Cup
- 1 cup hot water, per serving
- as needed whipped cream, for topping
- as needed cocoa powder, for sprinkling
Instructions
- 1
In a medium-sized bowl, combine the 1/2 cup instant coffee, 1/2 cup granulated sugar, 1/4 cup powdered milk, 1 tablespoon cocoa powder, and 1 tablespoon espresso powder.
⏱️ 2 min
- 2
Using a whisk or spoon, thoroughly mix all the dry ingredients until they are well combined and there are no lumps.
⏱️ 3 min
- 3
Transfer the prepared Viennese coffee mix into an airtight container. This mix can be stored at room temperature for several weeks.
⏱️ 1 min
- 4
To prepare a single cup of Viennese coffee, add 2 tablespoons of the homemade mix to 1 cup of hot water in a mug.
⏱️ 1 min
- 5
Stir well until the coffee mix is completely dissolved in the hot water.
⏱️ 1 min
- 6
Generously top the hot coffee with whipped cream.
⏱️ 1 min
- 7
Lightly sprinkle additional cocoa powder over the whipped cream for garnish.
⏱️ 1 min
- 8
Serve immediately and enjoy your homemade Viennese coffee!
Kitchen Tools
Nutrition Facts (per serving)
Viennese Coffee Mix
For the Viennese Coffee Mix
- 1/2 cup instant coffee
- 1/2 cup granulated sugar
- 1/4 cup powdered milk
- 1 tablespoon cocoa powder
- 1 tablespoon espresso powder
For Serving Each Cup
- 1 cup hot water, per serving
- as needed whipped cream, for topping
- as needed cocoa powder, for sprinkling
Instructions
- 1
In a medium-sized bowl, combine the 1/2 cup instant coffee, 1/2 cup granulated sugar, 1/4 cup powdered milk, 1 tablespoon cocoa powder, and 1 tablespoon espresso powder.
⏱️ 2 min - 2
Using a whisk or spoon, thoroughly mix all the dry ingredients until they are well combined and there are no lumps.
⏱️ 3 min - 3
Transfer the prepared Viennese coffee mix into an airtight container. This mix can be stored at room temperature for several weeks.
⏱️ 1 min - 4
To prepare a single cup of Viennese coffee, add 2 tablespoons of the homemade mix to 1 cup of hot water in a mug.
⏱️ 1 min - 5
Stir well until the coffee mix is completely dissolved in the hot water.
⏱️ 1 min - 6
Generously top the hot coffee with whipped cream.
⏱️ 1 min - 7
Lightly sprinkle additional cocoa powder over the whipped cream for garnish.
⏱️ 1 min - 8
Serve immediately and enjoy your homemade Viennese coffee!