Black Bean and Corn Salsa Salad
Black Bean and Corn Salsa Salad
Ingredients
- 1 can black beans, rinsed and drained
- 1 can corn kernels, drained, or 1 1/2 cups frozen corn, thawed
- 1 medium red bell pepper, diced
- 1 small jalapeño pepper, seeded and finely minced (optional)
- 1/4 cup red onion, finely chopped
- 1/2 cup fresh cilantro, chopped
- 1 medium lime, juiced
- 2 tablespoons olive oil
- 1/2 teaspoon cumin
- 1/4 teaspoon salt, or to taste
- 1/8 teaspoon black pepper, or to taste
Instructions
- 1
In a large bowl, combine the rinsed and drained black beans, corn kernels, diced red bell pepper, minced jalapeño (if using), and chopped red onion.
⏱️ 5 min
- 2
In a small bowl, whisk together the fresh lime juice, olive oil, cumin, salt, and black pepper to create the dressing.
⏱️ 3 min
- 3
Pour the dressing over the bean and corn mixture. Add the chopped fresh cilantro.
⏱️ 1 min
- 4
Gently toss all the ingredients together until well combined. Taste and adjust seasoning if necessary.
⏱️ 2 min
- 5
For best flavor, cover the bowl and refrigerate for at least 15 minutes to allow the flavors to meld before serving.
⏱️ 15 min
Kitchen Tools
Nutrition Facts (per serving)
Black Bean and Corn Salsa Salad
Ingredients
- 1 can black beans, rinsed and drained
- 1 can corn kernels, drained, or 1 1/2 cups frozen corn, thawed
- 1 medium red bell pepper, diced
- 1 small jalapeño pepper, seeded and finely minced (optional)
- 1/4 cup red onion, finely chopped
- 1/2 cup fresh cilantro, chopped
- 1 medium lime, juiced
- 2 tablespoons olive oil
- 1/2 teaspoon cumin
- 1/4 teaspoon salt, or to taste
- 1/8 teaspoon black pepper, or to taste
Instructions
- 1
In a large bowl, combine the rinsed and drained black beans, corn kernels, diced red bell pepper, minced jalapeño (if using), and chopped red onion.
⏱️ 5 min - 2
In a small bowl, whisk together the fresh lime juice, olive oil, cumin, salt, and black pepper to create the dressing.
⏱️ 3 min - 3
Pour the dressing over the bean and corn mixture. Add the chopped fresh cilantro.
⏱️ 1 min - 4
Gently toss all the ingredients together until well combined. Taste and adjust seasoning if necessary.
⏱️ 2 min - 5
For best flavor, cover the bowl and refrigerate for at least 15 minutes to allow the flavors to meld before serving.
⏱️ 15 min