Baked Feta with Cherry Tomatoes
Baked Feta with Cherry Tomatoes
Ingredients
For the Baked Feta
- 1 8 ounce feta cheese block
- 2 cups cherry tomatoes, halved
- 4 cloves garlic cloves, thinly sliced
- 1/4 cup olive oil
- 1 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes, or to taste
- 1/4 cup fresh basil leaves, torn, for garnish
- 1/8 teaspoon black pepper, freshly ground
Instructions
- 1
Preheat your oven to 400°F (200°C).
⏱️ 2 min•🌡️ 400
- 2
Place the block of feta cheese in the center of a small oven-safe baking dish or a cast-iron skillet.
⏱️ 2 min
- 3
Arrange the halved cherry tomatoes around the feta cheese.
⏱️ 2 min - 4
Scatter the thinly sliced garlic cloves among the tomatoes.
⏱️ 1 min
- 5
Drizzle the olive oil evenly over the feta and tomatoes. Sprinkle with dried oregano and red pepper flakes.
⏱️ 2 min
- 6
Season with freshly ground black pepper.
⏱️ 1 min
- 7
Bake for 20-25 minutes, or until the tomatoes are softened and slightly burst, and the feta is warm and slightly golden.
⏱️ 25 min•🌡️ 400
- 8
Remove from the oven and garnish with torn fresh basil leaves before serving.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Baked Feta with Cherry Tomatoes
Ingredients
For the Baked Feta
- 1 8 ounce feta cheese block
- 2 cups cherry tomatoes, halved
- 4 cloves garlic cloves, thinly sliced
- 1/4 cup olive oil
- 1 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes, or to taste
- 1/4 cup fresh basil leaves, torn, for garnish
- 1/8 teaspoon black pepper, freshly ground
Instructions
- 1
Preheat your oven to 400°F (200°C).
⏱️ 2 min•🌡️ 400 - 2
Place the block of feta cheese in the center of a small oven-safe baking dish or a cast-iron skillet.
⏱️ 2 min - 3
Arrange the halved cherry tomatoes around the feta cheese.
⏱️ 2 min - 4
Scatter the thinly sliced garlic cloves among the tomatoes.
⏱️ 1 min - 5
Drizzle the olive oil evenly over the feta and tomatoes. Sprinkle with dried oregano and red pepper flakes.
⏱️ 2 min - 6
Season with freshly ground black pepper.
⏱️ 1 min - 7
Bake for 20-25 minutes, or until the tomatoes are softened and slightly burst, and the feta is warm and slightly golden.
⏱️ 25 min•🌡️ 400 - 8
Remove from the oven and garnish with torn fresh basil leaves before serving.
⏱️ 2 min