Apple Cinnamon Muffins
Apple Cinnamon Muffins
Ingredients
- 1/2 apple
- 1 cup all-purpose flour
- 2 tablespoons honey
- 1/2 cup milk
- 1/2 teaspoon ground cinnamon, or to taste
Instructions
- 1
Preheat your oven to 350°F (175°C). Line a 4-cup muffin tin with paper liners or grease it thoroughly.
⏱️ 5 min•🌡️ 350
- 2
Wash, peel (if desired), and grate the 1/2 apple into a medium-sized mixing bowl. You should aim for about 1/2 cup of grated apple.
⏱️ 3 min
- 3
To the bowl with the grated apple, add the 1 cup of all-purpose flour, 2 tablespoons of honey, and 1/2 cup of milk.
⏱️ 2 min
- 4
Sprinkle in 1/2 teaspoon of ground cinnamon. You can add a little more or less depending on your preference for cinnamon flavor.
⏱️ 1 min
- 5
Using a spoon or spatula, gently mix all the ingredients together until just combined. Be careful not to overmix; a few lumps are perfectly fine and will result in tender muffins.
⏱️ 2 min
- 6
Evenly spoon the muffin batter into the prepared muffin tin, filling each cup about two-thirds full.
⏱️ 2 min
- 7
Bake the muffins in the preheated oven for about 18 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
⏱️ 18 min•🌡️ 350
- 8
Once baked, remove the muffin tin from the oven and let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. These muffins are best enjoyed warm.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Apple Cinnamon Muffins
- 1/2 apple
- 1 cup all-purpose flour
- 2 tablespoons honey
- 1/2 cup milk
- 1/2 teaspoon ground cinnamon, or to taste
Instructions
- 1
Preheat your oven to 350°F (175°C). Line a 4-cup muffin tin with paper liners or grease it thoroughly.
⏱️ 5 min•🌡️ 350 - 2
Wash, peel (if desired), and grate the 1/2 apple into a medium-sized mixing bowl. You should aim for about 1/2 cup of grated apple.
⏱️ 3 min - 3
To the bowl with the grated apple, add the 1 cup of all-purpose flour, 2 tablespoons of honey, and 1/2 cup of milk.
⏱️ 2 min - 4
Sprinkle in 1/2 teaspoon of ground cinnamon. You can add a little more or less depending on your preference for cinnamon flavor.
⏱️ 1 min - 5
Using a spoon or spatula, gently mix all the ingredients together until just combined. Be careful not to overmix; a few lumps are perfectly fine and will result in tender muffins.
⏱️ 2 min - 6
Evenly spoon the muffin batter into the prepared muffin tin, filling each cup about two-thirds full.
⏱️ 2 min - 7
Bake the muffins in the preheated oven for about 18 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
⏱️ 18 min•🌡️ 350 - 8
Once baked, remove the muffin tin from the oven and let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. These muffins are best enjoyed warm.
⏱️ 3 min