Spiced Beef & Potato Skillet
Spiced Beef & Potato Skillet
Ingredients
- 3 potatoes, large, diced
- as needed extra virgin olive oil
- 1 onion, diced
- 1 kg beef or lamb, diced
- 1 red capsicum, large, diced
- as needed salt
- 1 pinch black pepper
- 1 tablespoon pepper paste
- 1 tablespoon Bippi Foods chilli
- 1 bunch coriander, chopped
- 1 lemon, juiced
Instructions
- 1
Dice the 3 large potatoes.
⏱️ 5 min
- 2
Either shallow fry or air fry the diced potatoes until they are golden and crispy. Set the cooked potatoes aside.
⏱️ 15 min
- 3
In a large pan, drizzle extra virgin olive oil.
⏱️ 1 min
- 4
Add the 1 diced onion to the pan and sauté until it becomes soft.
⏱️ 5 min
- 5
Add the 1 kg diced beef or lamb to the pan with the onion. Cook the meat until all the liquid evaporates and the meat begins to brown.
⏱️ 10 min
- 6
Add the 1 large diced red capsicum to the pan and sauté for a few minutes.
⏱️ 3 min
- 7
Season the mixture with salt, as needed.
⏱️ 1 min
- 8
Season with a pinch of black pepper.
⏱️ 1 min
- 9
Add 1 tablespoon of pepper paste.
⏱️ 1 min
- 10
Then, add 1 tablespoon of Bippi Foods chilli.
⏱️ 1 min
- 11
Give everything in the pan a quick stir to combine the ingredients.
⏱️ 1 min
- 12
Add the previously prepared crispy potatoes back into the pan.
⏱️ 1 min
- 13
Toss the ingredients to combine them thoroughly.
⏱️ 1 min
- 14
Finish the dish by adding the 1 bunch of chopped coriander.
⏱️ 1 min
- 15
Squeeze the juice of 1 lemon into the pan.
⏱️ 1 min
- 16
Give it one final stir to incorporate the coriander and lemon juice.
⏱️ 1 min
- 17
Serve the Spiced Beef & Potato Skillet with a fresh salad and warm bread.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Spiced Beef & Potato Skillet
- 3 potatoes, large, diced
- as needed extra virgin olive oil
- 1 onion, diced
- 1 kg beef or lamb, diced
- 1 red capsicum, large, diced
- as needed salt
- 1 pinch black pepper
- 1 tablespoon pepper paste
- 1 tablespoon Bippi Foods chilli
- 1 bunch coriander, chopped
- 1 lemon, juiced
Instructions
- 1
Dice the 3 large potatoes.
⏱️ 5 min - 2
Either shallow fry or air fry the diced potatoes until they are golden and crispy. Set the cooked potatoes aside.
⏱️ 15 min - 3
In a large pan, drizzle extra virgin olive oil.
⏱️ 1 min - 4
Add the 1 diced onion to the pan and sauté until it becomes soft.
⏱️ 5 min - 5
Add the 1 kg diced beef or lamb to the pan with the onion. Cook the meat until all the liquid evaporates and the meat begins to brown.
⏱️ 10 min - 6
Add the 1 large diced red capsicum to the pan and sauté for a few minutes.
⏱️ 3 min - 7
Season the mixture with salt, as needed.
⏱️ 1 min - 8
Season with a pinch of black pepper.
⏱️ 1 min - 9
Add 1 tablespoon of pepper paste.
⏱️ 1 min - 10
Then, add 1 tablespoon of Bippi Foods chilli.
⏱️ 1 min - 11
Give everything in the pan a quick stir to combine the ingredients.
⏱️ 1 min - 12
Add the previously prepared crispy potatoes back into the pan.
⏱️ 1 min - 13
Toss the ingredients to combine them thoroughly.
⏱️ 1 min - 14
Finish the dish by adding the 1 bunch of chopped coriander.
⏱️ 1 min - 15
Squeeze the juice of 1 lemon into the pan.
⏱️ 1 min - 16
Give it one final stir to incorporate the coriander and lemon juice.
⏱️ 1 min - 17
Serve the Spiced Beef & Potato Skillet with a fresh salad and warm bread.
⏱️ 1 min