3-Ingredient Cottage Cheese Cheesy Breadsticks
3-Ingredient Cottage Cheese Cheesy Breadsticks
Ingredients
- 2 cups cottage cheese
- 4 large eggs
- 2 cups shredded cheese, cheddar, mozzarella, or blend
- as needed cooking spray, or a little oil for greasing
Instructions
- 1
Preheat your oven to 350°F (175°C) or your air fryer to 325°F (160°C). Line a baking sheet with parchment paper or lightly grease a silicone mold.
⏱️ 2 min•🌡️ 350
- 2
In a bowl, combine the cottage cheese, eggs, and shredded cheese. Mix these ingredients until they are fully combined and smooth. For an extra smooth texture, you can quickly blend the cottage cheese first.
⏱️ 3 min
- 3
Spoon or pipe the mixture onto the prepared pan or into the silicone mold to form 12 individual breadstick shapes (since the original recipe makes 6 breadsticks for 2 servings, we double it for 4 servings). Ensure to leave a little space between each breadstick.
⏱️ 3 min
- 4
If using an oven: Bake for 12–15 minutes, or until the breadsticks are set and lightly golden. If using an air fryer: Cook for 10–12 minutes, until the breadsticks are firm and gooey inside.
⏱️ 15 min
- 5
Allow the breadsticks to cool slightly before serving. Enjoy them warm while they are perfectly melty and soft.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
3-Ingredient Cottage Cheese Cheesy Breadsticks
- 2 cups cottage cheese
- 4 large eggs
- 2 cups shredded cheese, cheddar, mozzarella, or blend
- as needed cooking spray, or a little oil for greasing
Instructions
- 1
Preheat your oven to 350°F (175°C) or your air fryer to 325°F (160°C). Line a baking sheet with parchment paper or lightly grease a silicone mold.
⏱️ 2 min•🌡️ 350 - 2
In a bowl, combine the cottage cheese, eggs, and shredded cheese. Mix these ingredients until they are fully combined and smooth. For an extra smooth texture, you can quickly blend the cottage cheese first.
⏱️ 3 min - 3
Spoon or pipe the mixture onto the prepared pan or into the silicone mold to form 12 individual breadstick shapes (since the original recipe makes 6 breadsticks for 2 servings, we double it for 4 servings). Ensure to leave a little space between each breadstick.
⏱️ 3 min - 4
If using an oven: Bake for 12–15 minutes, or until the breadsticks are set and lightly golden. If using an air fryer: Cook for 10–12 minutes, until the breadsticks are firm and gooey inside.
⏱️ 15 min - 5
Allow the breadsticks to cool slightly before serving. Enjoy them warm while they are perfectly melty and soft.
⏱️ 2 min