Easy Egg Casserole
Easy Egg Casserole
Ingredients
- 12 large eggs, whisked
- 2 cups shredded Cheddar cheese
- 12 slices bacon or ham, diced
- 4 slices bread, cubed
- 1 red bell pepper, diced
- 1 onion, chopped
- 6 tablespoons milk
- 1 teaspoon minced garlic, or to taste (optional)
- 1/2 teaspoon salt, to taste
- 1/4 teaspoon ground black pepper, to taste
Instructions
- 1
Preheat your oven to 350°F (175°C). Lightly grease a 9x13 inch baking dish or similar-sized casserole dish.
⏱️ 5 min•🌡️ 350
- 2
In a large mixing bowl, combine the whisked eggs, shredded Cheddar cheese, diced bacon or ham, cubed bread, diced red bell pepper, chopped onion, milk, minced garlic (if using), salt, and ground black pepper. Mix thoroughly until all ingredients are well combined and evenly distributed.
⏱️ 10 min - 3
Pour the egg mixture into the prepared baking dish, spreading it out evenly.
⏱️ 1 min
- 4
Bake in the preheated oven for 35 to 40 minutes, or until the eggs are set in the center and the top is lightly golden brown. A knife inserted into the center should come out clean.
⏱️ 40 min•🌡️ 350
- 5
Remove the casserole from the oven and let it rest for a few minutes before slicing and serving. Enjoy your easy egg casserole!
⏱️ 5 min
Kitchen Tools
Nutrition Facts (per serving)
Easy Egg Casserole
- 12 large eggs, whisked
- 2 cups shredded Cheddar cheese
- 12 slices bacon or ham, diced
- 4 slices bread, cubed
- 1 red bell pepper, diced
- 1 onion, chopped
- 6 tablespoons milk
- 1 teaspoon minced garlic, or to taste (optional)
- 1/2 teaspoon salt, to taste
- 1/4 teaspoon ground black pepper, to taste
Instructions
- 1
Preheat your oven to 350°F (175°C). Lightly grease a 9x13 inch baking dish or similar-sized casserole dish.
⏱️ 5 min•🌡️ 350 - 2
In a large mixing bowl, combine the whisked eggs, shredded Cheddar cheese, diced bacon or ham, cubed bread, diced red bell pepper, chopped onion, milk, minced garlic (if using), salt, and ground black pepper. Mix thoroughly until all ingredients are well combined and evenly distributed.
⏱️ 10 min - 3
Pour the egg mixture into the prepared baking dish, spreading it out evenly.
⏱️ 1 min - 4
Bake in the preheated oven for 35 to 40 minutes, or until the eggs are set in the center and the top is lightly golden brown. A knife inserted into the center should come out clean.
⏱️ 40 min•🌡️ 350 - 5
Remove the casserole from the oven and let it rest for a few minutes before slicing and serving. Enjoy your easy egg casserole!
⏱️ 5 min