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Chill four champagne flutes or coupe glasses.

In a cocktail shaker, combine the gin, fresh lemon juice, and simple syrup.

Fill the shaker with ice and shake well until thoroughly chilled.

Strain the mixture evenly into the chilled glasses.

Top each glass with chilled champagne.

Garnish each cocktail with a lemon twist.


Chill four champagne flutes or coupe glasses.

In a cocktail shaker, combine the gin, fresh lemon juice, and simple syrup.

Fill the shaker with ice and shake well until thoroughly chilled.

Strain the mixture evenly into the chilled glasses.

Top each glass with chilled champagne.

Garnish each cocktail with a lemon twist.
