Fruity Boba Layered Parfait
Fruity Boba Layered Parfait
Ingredients
For the Yogurt Layers
- 2 cups plain Greek yogurt, full-fat or low-fat
- 1/4 cup honey, or maple syrup, adjust to taste
- 1 teaspoon vanilla extract
For the Fruit Layers
- 1 cup strawberries, hulled and sliced
- 1/2 cup blueberries
- 1 mango, medium, peeled and diced
- 2 kiwi, peeled and diced
For the Boba and Garnish
- 1/2 cup popping boba, strawberry, mango, or mixed fruit flavor
- 1/4 cup granola, optional, for crunch
- 4 fresh mint leaves, as needed, for garnish
Instructions
- 1
In a medium mixing bowl, combine the plain Greek yogurt, honey (or maple syrup), and vanilla extract. Whisk until well combined and smooth. Taste and adjust sweetness if desired.
⏱️ 3 min
- 2
Prepare all your fruits: hull and slice the strawberries, rinse the blueberries, peel and dice the mango, and peel and dice the kiwi. Keep them in separate bowls for easy layering.
⏱️ 7 min
- 3
To assemble the parfaits, grab four individual parfait glasses, mason jars, or clear dessert bowls. Start by spooning a layer of the prepared yogurt mixture into the bottom of each glass.
⏱️ 2 min
- 4
Next, add a layer of mixed fruits over the yogurt. You can alternate between different fruits or mix them as you go. Follow with a spoonful of popping boba.
⏱️ 3 min
- 5
Repeat the layers: another spoon of yogurt, followed by more fruit and popping boba, until the glasses are full. Aim for 2-3 layers of each component.
⏱️ 3 min
- 6
If using, sprinkle a small amount of granola on top of each parfait for an added crunch. Garnish each parfait with a few fresh mint leaves for a touch of color and aroma. Serve immediately or chill in the refrigerator for up to 30 minutes before serving.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Fruity Boba Layered Parfait
Ingredients
For the Yogurt Layers
- 2 cups plain Greek yogurt, full-fat or low-fat
- 1/4 cup honey, or maple syrup, adjust to taste
- 1 teaspoon vanilla extract
For the Fruit Layers
- 1 cup strawberries, hulled and sliced
- 1/2 cup blueberries
- 1 mango, medium, peeled and diced
- 2 kiwi, peeled and diced
For the Boba and Garnish
- 1/2 cup popping boba, strawberry, mango, or mixed fruit flavor
- 1/4 cup granola, optional, for crunch
- 4 fresh mint leaves, as needed, for garnish
Instructions
- 1
In a medium mixing bowl, combine the plain Greek yogurt, honey (or maple syrup), and vanilla extract. Whisk until well combined and smooth. Taste and adjust sweetness if desired.
⏱️ 3 min - 2
Prepare all your fruits: hull and slice the strawberries, rinse the blueberries, peel and dice the mango, and peel and dice the kiwi. Keep them in separate bowls for easy layering.
⏱️ 7 min - 3
To assemble the parfaits, grab four individual parfait glasses, mason jars, or clear dessert bowls. Start by spooning a layer of the prepared yogurt mixture into the bottom of each glass.
⏱️ 2 min - 4
Next, add a layer of mixed fruits over the yogurt. You can alternate between different fruits or mix them as you go. Follow with a spoonful of popping boba.
⏱️ 3 min - 5
Repeat the layers: another spoon of yogurt, followed by more fruit and popping boba, until the glasses are full. Aim for 2-3 layers of each component.
⏱️ 3 min - 6
If using, sprinkle a small amount of granola on top of each parfait for an added crunch. Garnish each parfait with a few fresh mint leaves for a touch of color and aroma. Serve immediately or chill in the refrigerator for up to 30 minutes before serving.
⏱️ 2 min