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In a large mixing bowl, combine the softened cream cheese and softened unsalted butter.

Using an electric mixer, beat the cream cheese and butter together until they are fully combined and creamy, about 1-2 minutes.

Add the powdered sugar, vanilla extract, and brown sugar to the cream cheese and butter mixture.

Beat the mixture again with the electric mixer until all the ingredients are well combined and the mixture is smooth and lump-free.

Pour the milk into the dip mixture.

Continue to beat until the milk is fully incorporated and the dip has a smooth, creamy consistency.

Using a spatula, gently fold in the mini chocolate chips until they are evenly distributed throughout the dip.

Transfer the prepared cookie dough dip to a serving bowl.

Serve immediately with your favorite dippers such as Biscoff cookies, pretzels, strawberries, or apple slices.


In a large mixing bowl, combine the softened cream cheese and softened unsalted butter.

Using an electric mixer, beat the cream cheese and butter together until they are fully combined and creamy, about 1-2 minutes.

Add the powdered sugar, vanilla extract, and brown sugar to the cream cheese and butter mixture.

Beat the mixture again with the electric mixer until all the ingredients are well combined and the mixture is smooth and lump-free.

Pour the milk into the dip mixture.

Continue to beat until the milk is fully incorporated and the dip has a smooth, creamy consistency.

Using a spatula, gently fold in the mini chocolate chips until they are evenly distributed throughout the dip.

Transfer the prepared cookie dough dip to a serving bowl.

Serve immediately with your favorite dippers such as Biscoff cookies, pretzels, strawberries, or apple slices.
