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On a large serving platter or individual plates, arrange alternating slices of ripe tomatoes and fresh mozzarella. Overlap them slightly to create an appealing visual.

Distribute the fresh basil leaves evenly over and between the tomato and mozzarella slices.

Evenly drizzle the high-quality extra virgin olive oil over the entire salad. Ensure all components receive some oil.

Season generously with sea salt and freshly ground black pepper to taste. For best flavor, serve immediately.

If desired, lightly drizzle the balsamic glaze over the salad just before serving for an additional layer of sweet and tangy flavor.


On a large serving platter or individual plates, arrange alternating slices of ripe tomatoes and fresh mozzarella. Overlap them slightly to create an appealing visual.

Distribute the fresh basil leaves evenly over and between the tomato and mozzarella slices.

Evenly drizzle the high-quality extra virgin olive oil over the entire salad. Ensure all components receive some oil.

Season generously with sea salt and freshly ground black pepper to taste. For best flavor, serve immediately.

If desired, lightly drizzle the balsamic glaze over the salad just before serving for an additional layer of sweet and tangy flavor.
