Baked French Toast with Trader Joe's Brioche
Trader Joe'sBaked French Toast with Trader Joe's Brioche
Ingredients
For the French Toast
- 6 Trader Joe's Brioche Buns, sliced into 1-inch thick pieces
- 4 large eggs
- 1 1/2 cups milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
- 1 tablespoon butter, melted, for greasing
For Serving
- 1/2 cup Trader Joe's 100% Pure Maple Syrup, warmed, as needed
- 1 cup fresh berries, such as strawberries, blueberries, or raspberries
- 1 tablespoon powdered sugar, for dusting
Instructions
- 1
Preheat your oven to 375°F. Lightly grease a 9x13 inch baking dish with the melted butter.
⏱️ 5 min•🌡️ 375
- 2
Arrange the sliced Trader Joe's Brioche Buns in a single layer in the prepared baking dish. You may need to overlap them slightly.
⏱️ 3 min - 3
In a large bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and granulated sugar until well combined.
⏱️ 3 min
- 4
Pour the egg mixture evenly over the brioche slices, ensuring all pieces are well coated. Gently press down on the bread to help it absorb the liquid.
⏱️ 2 min
- 5
Bake for 25-30 minutes, or until the French toast is golden brown and set in the center. A knife inserted into the center should come out clean.
⏱️ 30 min•🌡️ 375
- 6
Remove from the oven and let cool for a few minutes before serving.
⏱️ 2 min
- 7
Serve warm with Trader Joe's 100% Pure Maple Syrup, fresh berries, and a dusting of powdered sugar.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Trader Joe'sBaked French Toast with Trader Joe's Brioche
For the French Toast
- 6 Trader Joe's Brioche Buns, sliced into 1-inch thick pieces
- 4 large eggs
- 1 1/2 cups milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
- 1 tablespoon butter, melted, for greasing
For Serving
- 1/2 cup Trader Joe's 100% Pure Maple Syrup, warmed, as needed
- 1 cup fresh berries, such as strawberries, blueberries, or raspberries
- 1 tablespoon powdered sugar, for dusting
Instructions
- 1
Preheat your oven to 375°F. Lightly grease a 9x13 inch baking dish with the melted butter.
⏱️ 5 min•🌡️ 375 - 2
Arrange the sliced Trader Joe's Brioche Buns in a single layer in the prepared baking dish. You may need to overlap them slightly.
⏱️ 3 min - 3
In a large bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and granulated sugar until well combined.
⏱️ 3 min - 4
Pour the egg mixture evenly over the brioche slices, ensuring all pieces are well coated. Gently press down on the bread to help it absorb the liquid.
⏱️ 2 min - 5
Bake for 25-30 minutes, or until the French toast is golden brown and set in the center. A knife inserted into the center should come out clean.
⏱️ 30 min•🌡️ 375 - 6
Remove from the oven and let cool for a few minutes before serving.
⏱️ 2 min - 7
Serve warm with Trader Joe's 100% Pure Maple Syrup, fresh berries, and a dusting of powdered sugar.
⏱️ 3 min