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Preheat your oven to 350°F (175°C).

Grate the medium apple into a large mixing bowl.

Add the all purpose flour, honey, eggs, fat free milk, cinnamon, and baking powder to the bowl with the grated apple.

Mix all the ingredients together with a spatula until thoroughly combined and no dry streaks of flour remain. Be careful not to overmix.

Spray a 6-cavity muffin tray generously with cooking spray.

Evenly divide the prepared batter between the 6 muffin cavities in the sprayed muffin tray.

Bake the muffins in the preheated oven for 18–20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Once baked, remove the muffin tray from the oven and let the muffins cool in the tray for a few minutes before transferring them to a wire rack to cool completely. Enjoy!


Preheat your oven to 350°F (175°C).

Grate the medium apple into a large mixing bowl.

Add the all purpose flour, honey, eggs, fat free milk, cinnamon, and baking powder to the bowl with the grated apple.

Mix all the ingredients together with a spatula until thoroughly combined and no dry streaks of flour remain. Be careful not to overmix.

Spray a 6-cavity muffin tray generously with cooking spray.

Evenly divide the prepared batter between the 6 muffin cavities in the sprayed muffin tray.

Bake the muffins in the preheated oven for 18–20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Once baked, remove the muffin tray from the oven and let the muffins cool in the tray for a few minutes before transferring them to a wire rack to cool completely. Enjoy!
