Crack Potato Casserole
Crack Potato Casserole
Ingredients
For the Casserole Mixture
- 16 ounces shredded hash brown potatoes, from bag
- 16 ounces sour cream
- 1 can cream of chicken soup
- 4 tablespoons butter, melted
- 1 ounce Ranch seasoning
- 3/4 cup bacon, cooked and crumbled
- 2 cups cheddar cheese, shredded
For Topping
- bacon, cooked and crumbled, for topping as needed
- cheddar cheese, shredded, for topping as needed
Instructions
- 1
Preheat your oven to 350°F.
⏱️ 5 min•🌡️ 350
- 2
In a large mixing bowl, combine the shredded hash brown potatoes, sour cream, cream of chicken soup, melted butter, Ranch seasoning, 3/4 cup of cooked and crumbled bacon, and 2 cups of shredded cheddar cheese.
⏱️ 5 min
- 3
Mix all ingredients thoroughly until well combined and evenly distributed.
⏱️ 5 min
- 4
Transfer the potato mixture into a casserole dish, spreading it evenly.
⏱️ 2 min
- 5
Top the casserole with additional cooked and crumbled bacon and shredded cheddar cheese, as desired.
⏱️ 3 min - 6
Bake in the preheated oven for 40 to 45 minutes, or until golden brown and bubbly.
⏱️ 45 min•🌡️ 350
- 7
Remove from oven and let stand for a few minutes before serving to allow it to set.
⏱️ 5 min
Kitchen Tools
Nutrition Facts (per serving)
Crack Potato Casserole
Ingredients
For the Casserole Mixture
- 16 ounces shredded hash brown potatoes, from bag
- 16 ounces sour cream
- 1 can cream of chicken soup
- 4 tablespoons butter, melted
- 1 ounce Ranch seasoning
- 3/4 cup bacon, cooked and crumbled
- 2 cups cheddar cheese, shredded
For Topping
- bacon, cooked and crumbled, for topping as needed
- cheddar cheese, shredded, for topping as needed
Instructions
- 1
Preheat your oven to 350°F.
⏱️ 5 min•🌡️ 350 - 2
In a large mixing bowl, combine the shredded hash brown potatoes, sour cream, cream of chicken soup, melted butter, Ranch seasoning, 3/4 cup of cooked and crumbled bacon, and 2 cups of shredded cheddar cheese.
⏱️ 5 min - 3
Mix all ingredients thoroughly until well combined and evenly distributed.
⏱️ 5 min - 4
Transfer the potato mixture into a casserole dish, spreading it evenly.
⏱️ 2 min - 5
Top the casserole with additional cooked and crumbled bacon and shredded cheddar cheese, as desired.
⏱️ 3 min - 6
Bake in the preheated oven for 40 to 45 minutes, or until golden brown and bubbly.
⏱️ 45 min•🌡️ 350 - 7
Remove from oven and let stand for a few minutes before serving to allow it to set.
⏱️ 5 min