Fresh Fruit Salad with Honey-Lemon Dressing
Fresh Fruit Salad with Honey-Lemon Dressing
Ingredients
For the Fruit Salad
- 3 cups watermelon, diced into 1-inch pieces
- 2 cups pineapple, diced into 1-inch pieces
- 1 1/2 cups strawberries, hulled and quartered
- 1 cup kiwi, peeled and sliced into 1/2-inch pieces
- 1 cup blueberries
- 1/2 cup pomegranate seeds
For the Dressing and Garnish
- 1 lemon, freshly squeezed, about 2 tablespoons
- 2 tablespoons honey
- 4 mint sprigs, for garnish, optional
Instructions
- 1
Prepare all the fruits as directed: dice the watermelon and pineapple into 1-inch pieces, hull and quarter the strawberries, peel and slice the kiwi into 1/2-inch pieces, and measure out the blueberries and pomegranate seeds.
⏱️ 10 min
- 2
Combine all the prepared fruits in a large mixing bowl.
⏱️ 2 min
- 3
Squeeze the fresh lemon juice directly over the fruits in the bowl. Aim for about 2 tablespoons of juice, adjusting to your preference.
⏱️ 2 min
- 4
Drizzle the honey over the fruits. Start with 2 tablespoons and add more if you prefer a sweeter salad.
⏱️ 2 min
- 5
Gently toss all the fruits, lemon juice, and honey together using a large spoon or spatula until everything is thoroughly combined and evenly coated.
⏱️ 3 min
- 6
Serve the fruit salad immediately. Optionally, garnish each serving with a fresh mint sprig for added freshness and visual appeal.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Fresh Fruit Salad with Honey-Lemon Dressing
For the Fruit Salad
- 3 cups watermelon, diced into 1-inch pieces
- 2 cups pineapple, diced into 1-inch pieces
- 1 1/2 cups strawberries, hulled and quartered
- 1 cup kiwi, peeled and sliced into 1/2-inch pieces
- 1 cup blueberries
- 1/2 cup pomegranate seeds
For the Dressing and Garnish
- 1 lemon, freshly squeezed, about 2 tablespoons
- 2 tablespoons honey
- 4 mint sprigs, for garnish, optional
Instructions
- 1
Prepare all the fruits as directed: dice the watermelon and pineapple into 1-inch pieces, hull and quarter the strawberries, peel and slice the kiwi into 1/2-inch pieces, and measure out the blueberries and pomegranate seeds.
⏱️ 10 min - 2
Combine all the prepared fruits in a large mixing bowl.
⏱️ 2 min - 3
Squeeze the fresh lemon juice directly over the fruits in the bowl. Aim for about 2 tablespoons of juice, adjusting to your preference.
⏱️ 2 min - 4
Drizzle the honey over the fruits. Start with 2 tablespoons and add more if you prefer a sweeter salad.
⏱️ 2 min - 5
Gently toss all the fruits, lemon juice, and honey together using a large spoon or spatula until everything is thoroughly combined and evenly coated.
⏱️ 3 min - 6
Serve the fruit salad immediately. Optionally, garnish each serving with a fresh mint sprig for added freshness and visual appeal.
⏱️ 1 min