Crockpot Beef Tips & Gravy
Crockpot Beef Tips & Gravy
Ingredients
- 1 1/2 pounds stew meat
- 1 packet onion soup mix
- 1 can cream of mushroom soup, 10.5 ounces
- 1 can cream of celery soup, 10.5 ounces
- 1 can beef consommé, 10.5 ounces
- 1 packet brown gravy mix
- 1 tablespoon Worcestershire sauce
- 1/2 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- 1
Place the stew meat evenly at the bottom of your crockpot.
⏱️ 2 min
- 2
In a separate medium-sized bowl, combine the onion soup mix, cream of mushroom soup, cream of celery soup, beef consommé, brown gravy mix, Worcestershire sauce, water, garlic powder, onion powder, salt, and black pepper.
⏱️ 5 min
- 3
Whisk all the ingredients in the bowl thoroughly until the mixture is well combined and smooth, ensuring no lumps remain from the soup or gravy mixes.
⏱️ 3 min
- 4
Carefully pour the prepared gravy mixture evenly over the stew meat in the crockpot.
⏱️ 2 min
- 5
Cover the crockpot with its lid. Cook on the LOW setting for 6 to 8 hours, or on the HIGH setting for 3 to 4 hours, until the beef is tender and easily pulls apart.
⏱️ 360 min
- 6
Once cooked, stir the beef tips and gravy gently. Serve hot over creamy scalloped potatoes or your favorite side dish.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Crockpot Beef Tips & Gravy
- 1 1/2 pounds stew meat
- 1 packet onion soup mix
- 1 can cream of mushroom soup, 10.5 ounces
- 1 can cream of celery soup, 10.5 ounces
- 1 can beef consommé, 10.5 ounces
- 1 packet brown gravy mix
- 1 tablespoon Worcestershire sauce
- 1/2 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- 1
Place the stew meat evenly at the bottom of your crockpot.
⏱️ 2 min - 2
In a separate medium-sized bowl, combine the onion soup mix, cream of mushroom soup, cream of celery soup, beef consommé, brown gravy mix, Worcestershire sauce, water, garlic powder, onion powder, salt, and black pepper.
⏱️ 5 min - 3
Whisk all the ingredients in the bowl thoroughly until the mixture is well combined and smooth, ensuring no lumps remain from the soup or gravy mixes.
⏱️ 3 min - 4
Carefully pour the prepared gravy mixture evenly over the stew meat in the crockpot.
⏱️ 2 min - 5
Cover the crockpot with its lid. Cook on the LOW setting for 6 to 8 hours, or on the HIGH setting for 3 to 4 hours, until the beef is tender and easily pulls apart.
⏱️ 360 min - 6
Once cooked, stir the beef tips and gravy gently. Serve hot over creamy scalloped potatoes or your favorite side dish.
⏱️ 3 min