Viral Egg Chocolate Pudding
Viral Egg Chocolate Pudding
Ingredients
- 4 hard boiled eggs
- 1/2 cup milk
- 1/4 cup granulated sugar
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
For Garnish (Optional)
- as needed cocoa powder, for dusting
- as needed fresh strawberries, sliced
Instructions
- 1
Place the 4 hard-boiled eggs into a high-speed blender.
⏱️ 1 min
- 2
Add the 1/4 cup of granulated sugar and 1/4 cup of cocoa powder to the blender.
⏱️ 1 min
- 3
Pour in the 1/2 cup of milk and add the 1 teaspoon of vanilla extract.
⏱️ 1 min
- 4
Secure the lid on the blender and blend the mixture until completely smooth. This should take about 45 seconds to 1 minute, depending on your blender's power. Scrape down the sides if necessary to ensure all ingredients are incorporated.
⏱️ 1 min
- 5
Carefully pour the blended chocolate pudding mixture into individual serving dishes, such as glasses or ramekins.
⏱️ 1 min
- 6
Refrigerate the pudding for a minimum of 30 minutes to allow it to cool thoroughly and set to a pudding-like consistency.
⏱️ 30 min
- 7
Optionally, before serving, dust the finished pudding with additional cocoa powder and garnish with fresh strawberry slices.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Viral Egg Chocolate Pudding
- 4 hard boiled eggs
- 1/2 cup milk
- 1/4 cup granulated sugar
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
For Garnish (Optional)
- as needed cocoa powder, for dusting
- as needed fresh strawberries, sliced
Instructions
- 1
Place the 4 hard-boiled eggs into a high-speed blender.
⏱️ 1 min - 2
Add the 1/4 cup of granulated sugar and 1/4 cup of cocoa powder to the blender.
⏱️ 1 min - 3
Pour in the 1/2 cup of milk and add the 1 teaspoon of vanilla extract.
⏱️ 1 min - 4
Secure the lid on the blender and blend the mixture until completely smooth. This should take about 45 seconds to 1 minute, depending on your blender's power. Scrape down the sides if necessary to ensure all ingredients are incorporated.
⏱️ 1 min - 5
Carefully pour the blended chocolate pudding mixture into individual serving dishes, such as glasses or ramekins.
⏱️ 1 min - 6
Refrigerate the pudding for a minimum of 30 minutes to allow it to cool thoroughly and set to a pudding-like consistency.
⏱️ 30 min - 7
Optionally, before serving, dust the finished pudding with additional cocoa powder and garnish with fresh strawberry slices.
⏱️ 1 min