Master Stir-Fry Sauce
Master Stir-Fry Sauce
Ingredients
- 1 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon Shaoxing wine
- 1 teaspoon sesame oil
- 1 teaspoon granulated sugar
- 1 teaspoon cornstarch
- 2 tablespoons water
Instructions
- 1
Into a mixing bowl, add 1 tablespoon of light soy sauce and 1 tablespoon of dark soy sauce.
⏱️ 1 min
- 2
Next, add 1 tablespoon of oyster sauce to the bowl, then 1 tablespoon of Shaoxing wine.
⏱️ 1 min
- 3
Incorporate 1 teaspoon of sesame oil and 1 teaspoon of granulated sugar to the mixture.
⏱️ 1 min
- 4
Introduce 1 teaspoon of cornstarch to the bowl.
- 5
Pour in 2 tablespoons of water.
- 6
Using a whisk, vigorously mix all the ingredients together in the bowl until they are well combined and the cornstarch has completely dissolved, creating a smooth sauce.
⏱️ 2 min
- 7
The prepared Master Sauce is then ready to be used as a base for your favorite stir-fry dishes. Add it to a hot wok with your stir-fried ingredients to coat everything evenly.
Kitchen Tools
Nutrition Facts (per serving)
Master Stir-Fry Sauce
- 1 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon Shaoxing wine
- 1 teaspoon sesame oil
- 1 teaspoon granulated sugar
- 1 teaspoon cornstarch
- 2 tablespoons water
Instructions
- 1
Into a mixing bowl, add 1 tablespoon of light soy sauce and 1 tablespoon of dark soy sauce.
⏱️ 1 min - 2
Next, add 1 tablespoon of oyster sauce to the bowl, then 1 tablespoon of Shaoxing wine.
⏱️ 1 min - 3
Incorporate 1 teaspoon of sesame oil and 1 teaspoon of granulated sugar to the mixture.
⏱️ 1 min - 4
Introduce 1 teaspoon of cornstarch to the bowl.
- 5
Pour in 2 tablespoons of water.
- 6
Using a whisk, vigorously mix all the ingredients together in the bowl until they are well combined and the cornstarch has completely dissolved, creating a smooth sauce.
⏱️ 2 min - 7
The prepared Master Sauce is then ready to be used as a base for your favorite stir-fry dishes. Add it to a hot wok with your stir-fried ingredients to coat everything evenly.