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Heat olive oil in a large skillet over medium-high heat. Add ground turkey and cook, breaking it apart with a spatula, until browned and cooked through, about 5-7 minutes. Drain any excess fat.

Add chopped yellow onion to the skillet with the cooked turkey. Sauté for 3-4 minutes until the onion softens and becomes translucent.

Stir in the minced garlic, chili powder, ground cumin, smoked paprika, dried oregano, salt, and black pepper. Cook for 1 minute more, stirring constantly, until fragrant.

Pour in the water and stir in the tomato paste until well combined. Bring the mixture to a simmer, then reduce heat to medium-low and let it simmer for 5-7 minutes, allowing the flavors to meld and the sauce to thicken slightly.

While the turkey mixture simmers, warm your tortillas according to package directions. This can be done in a microwave, oven, or on a dry skillet.

Serve the seasoned ground turkey mixture in the warm tortillas. Top with shredded lettuce, shredded cheddar cheese, salsa, sour cream, diced avocado, and a squeeze of fresh lime juice.


Heat olive oil in a large skillet over medium-high heat. Add ground turkey and cook, breaking it apart with a spatula, until browned and cooked through, about 5-7 minutes. Drain any excess fat.

Add chopped yellow onion to the skillet with the cooked turkey. Sauté for 3-4 minutes until the onion softens and becomes translucent.

Stir in the minced garlic, chili powder, ground cumin, smoked paprika, dried oregano, salt, and black pepper. Cook for 1 minute more, stirring constantly, until fragrant.

Pour in the water and stir in the tomato paste until well combined. Bring the mixture to a simmer, then reduce heat to medium-low and let it simmer for 5-7 minutes, allowing the flavors to meld and the sauce to thicken slightly.

While the turkey mixture simmers, warm your tortillas according to package directions. This can be done in a microwave, oven, or on a dry skillet.

Serve the seasoned ground turkey mixture in the warm tortillas. Top with shredded lettuce, shredded cheddar cheese, salsa, sour cream, diced avocado, and a squeeze of fresh lime juice.
