Easy Olive Oil Bread Dip with Crab
Easy Olive Oil Bread Dip with Crab
Ingredients
For the Dip
- 1/2 cup olive oil
- 1/2 cup fresh Parmesan cheese, grated
- 1/2 cup parsley, chopped
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup canned artichoke hearts, drained and chopped
- 1/2 cup crab meat, real or imitation, flaked
- 1 teaspoon red pepper flakes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons balsamic glaze
For Serving
- 1 baguette, sliced
Instructions
- 1
In a medium mixing bowl, add the olive oil, fresh Parmesan cheese, chopped parsley, chopped sun-dried tomatoes, and drained and chopped artichoke hearts.
⏱️ 3 min
- 2
Add the flaked crab meat (real or imitation) to the bowl with the other ingredients.
⏱️ 1 min
- 3
Season the mixture with red pepper flakes, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
⏱️ 2 min
- 4
Thoroughly mix all the ingredients in the bowl until they are well combined and evenly distributed.
⏱️ 4 min
- 5
Transfer the finished crab dip to a serving bowl. Drizzle the balsamic glaze over the top of the dip just before serving.
⏱️ 2 min
- 6
Serve immediately with slices of fresh baguette for dipping.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Easy Olive Oil Bread Dip with Crab
For the Dip
- 1/2 cup olive oil
- 1/2 cup fresh Parmesan cheese, grated
- 1/2 cup parsley, chopped
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup canned artichoke hearts, drained and chopped
- 1/2 cup crab meat, real or imitation, flaked
- 1 teaspoon red pepper flakes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons balsamic glaze
For Serving
- 1 baguette, sliced
Instructions
- 1
In a medium mixing bowl, add the olive oil, fresh Parmesan cheese, chopped parsley, chopped sun-dried tomatoes, and drained and chopped artichoke hearts.
⏱️ 3 min - 2
Add the flaked crab meat (real or imitation) to the bowl with the other ingredients.
⏱️ 1 min - 3
Season the mixture with red pepper flakes, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
⏱️ 2 min - 4
Thoroughly mix all the ingredients in the bowl until they are well combined and evenly distributed.
⏱️ 4 min - 5
Transfer the finished crab dip to a serving bowl. Drizzle the balsamic glaze over the top of the dip just before serving.
⏱️ 2 min - 6
Serve immediately with slices of fresh baguette for dipping.
⏱️ 3 min