Ube Banana Bread
Ube Banana Bread
Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 ripe bananas, mashed
- 2 large eggs, beaten
- 1/2 cup unsalted butter, melted
- 1 tablespoon ube extract
- 1/2 cup ube halaya, softened
- 1 teaspoon vanilla extract
Instructions
- 1
Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
⏱️ 5 min•🌡️ 350
- 2
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking soda, and salt. Set aside.
⏱️ 3 min
- 3
In a separate medium bowl, combine the mashed bananas, beaten eggs, melted butter, ube extract, ube halaya, and vanilla extract. Mix well until thoroughly combined and the ube is evenly distributed.
⏱️ 5 min
- 4
Pour the wet ingredients into the dry ingredients. Stir gently with a spatula until just combined. Be careful not to overmix; a few lumps are okay.
⏱️ 3 min
- 5
Pour the batter into the prepared loaf pan, spreading it evenly.
⏱️ 2 min
- 6
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. The top should be golden brown and the edges set.
⏱️ 55 min•🌡️ 350
- 7
Remove the loaf pan from the oven and let it cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
⏱️ 10 min
- 8
Slice and serve. Enjoy your Ube Banana Bread!
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Ube Banana Bread
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 ripe bananas, mashed
- 2 large eggs, beaten
- 1/2 cup unsalted butter, melted
- 1 tablespoon ube extract
- 1/2 cup ube halaya, softened
- 1 teaspoon vanilla extract
Instructions
- 1
Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
⏱️ 5 min•🌡️ 350 - 2
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking soda, and salt. Set aside.
⏱️ 3 min - 3
In a separate medium bowl, combine the mashed bananas, beaten eggs, melted butter, ube extract, ube halaya, and vanilla extract. Mix well until thoroughly combined and the ube is evenly distributed.
⏱️ 5 min - 4
Pour the wet ingredients into the dry ingredients. Stir gently with a spatula until just combined. Be careful not to overmix; a few lumps are okay.
⏱️ 3 min - 5
Pour the batter into the prepared loaf pan, spreading it evenly.
⏱️ 2 min - 6
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. The top should be golden brown and the edges set.
⏱️ 55 min•🌡️ 350 - 7
Remove the loaf pan from the oven and let it cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
⏱️ 10 min - 8
Slice and serve. Enjoy your Ube Banana Bread!
⏱️ 2 min