Chipotle Sweet Potato Hash
Chipotle Sweet Potato Hash
Ingredients
For the Hash
- 2 pounds sweet potatoes, peeled and cut into 1/2-inch cubes
- 3 tablespoons olive oil
- 2 chipotle peppers in adobo sauce, minced, plus 1 tablespoon adobo sauce
- 1 onion, medium, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, or to taste
For Garnish
- 1/2 cup fresh cilantro, chopped
- 1 avocado, diced
- 4 lime wedges
Instructions
- 1
Preheat oven to 400°F (200°C).
⏱️ 2 min•🌡️ 400
- 2
In a large bowl, toss the sweet potato cubes with olive oil, minced chipotle peppers and adobo sauce, chopped onion, minced garlic, cumin, smoked paprika, salt, and pepper until evenly coated.
⏱️ 8 min
- 3
Spread the sweet potato mixture in a single layer on a large baking sheet.
⏱️ 2 min - 4
Roast for 25-30 minutes, flipping halfway through, until the sweet potatoes are tender and slightly caramelized.
⏱️ 30 min•🌡️ 400
- 5
Once roasted, transfer the hash to a serving platter or individual plates.
⏱️ 2 min
- 6
Garnish generously with fresh cilantro and diced avocado. Serve immediately with lime wedges on the side.
⏱️ 3 min
Kitchen Tools
Nutrition Facts (per serving)
Chipotle Sweet Potato Hash
Ingredients
For the Hash
- 2 pounds sweet potatoes, peeled and cut into 1/2-inch cubes
- 3 tablespoons olive oil
- 2 chipotle peppers in adobo sauce, minced, plus 1 tablespoon adobo sauce
- 1 onion, medium, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, or to taste
For Garnish
- 1/2 cup fresh cilantro, chopped
- 1 avocado, diced
- 4 lime wedges
Instructions
- 1
Preheat oven to 400°F (200°C).
⏱️ 2 min•🌡️ 400 - 2
In a large bowl, toss the sweet potato cubes with olive oil, minced chipotle peppers and adobo sauce, chopped onion, minced garlic, cumin, smoked paprika, salt, and pepper until evenly coated.
⏱️ 8 min - 3
Spread the sweet potato mixture in a single layer on a large baking sheet.
⏱️ 2 min - 4
Roast for 25-30 minutes, flipping halfway through, until the sweet potatoes are tender and slightly caramelized.
⏱️ 30 min•🌡️ 400 - 5
Once roasted, transfer the hash to a serving platter or individual plates.
⏱️ 2 min - 6
Garnish generously with fresh cilantro and diced avocado. Serve immediately with lime wedges on the side.
⏱️ 3 min