Cadbury Fluff Cups
Cadbury Fluff Cups
Ingredients
- 3/4 cup graham cracker crumbs, divided
- 3 vanilla yogurt, single-serve containers (about 5.3 ounces each)
- 1/2 cup Cool Whip, zero sugar, thawed
- 2 tablespoons vanilla frosting
- 1/2 cup Cadbury Mini Eggs, divided, some crushed and some whole for garnish
Instructions
- 1
Divide 1/4 cup of graham cracker crumbs evenly among four small glass bowls, placing them at the bottom of each bowl.
⏱️ 2 min
- 2
In a medium mixing bowl, combine the vanilla yogurt, Cool Whip, and vanilla frosting. Stir thoroughly with a spoon until all ingredients are completely combined and form a smooth, uniform 'fluff' mixture.
⏱️ 5 min
- 3
Divide half of the prepared fluff mixture evenly among the four bowls, layering it on top of the graham cracker crumbs.
⏱️ 2 min
- 4
Take about half of the Cadbury Mini Eggs and crush them. Sprinkle a layer of these crushed Cadbury Mini Eggs over the first fluff layer in each bowl.
⏱️ 2 min
- 5
Spoon the remaining half of the fluff mixture on top of the crushed Cadbury Mini Eggs in each bowl.
⏱️ 2 min
- 6
Garnish each cup by sprinkling the remaining graham cracker crumbs on top of the second fluff layer. Then, sprinkle more crushed Cadbury Mini Eggs over the crumbs. Finally, place two or three whole, uncrushed Cadbury Mini Eggs on top of each cup as a final decoration.
⏱️ 2 min
- 7
Serve immediately or cover with lids and store in the refrigerator until ready to enjoy.
Kitchen Tools
Nutrition Facts (per serving)
Cadbury Fluff Cups
- 3/4 cup graham cracker crumbs, divided
- 3 vanilla yogurt, single-serve containers (about 5.3 ounces each)
- 1/2 cup Cool Whip, zero sugar, thawed
- 2 tablespoons vanilla frosting
- 1/2 cup Cadbury Mini Eggs, divided, some crushed and some whole for garnish
Instructions
- 1
Divide 1/4 cup of graham cracker crumbs evenly among four small glass bowls, placing them at the bottom of each bowl.
⏱️ 2 min - 2
In a medium mixing bowl, combine the vanilla yogurt, Cool Whip, and vanilla frosting. Stir thoroughly with a spoon until all ingredients are completely combined and form a smooth, uniform 'fluff' mixture.
⏱️ 5 min - 3
Divide half of the prepared fluff mixture evenly among the four bowls, layering it on top of the graham cracker crumbs.
⏱️ 2 min - 4
Take about half of the Cadbury Mini Eggs and crush them. Sprinkle a layer of these crushed Cadbury Mini Eggs over the first fluff layer in each bowl.
⏱️ 2 min - 5
Spoon the remaining half of the fluff mixture on top of the crushed Cadbury Mini Eggs in each bowl.
⏱️ 2 min - 6
Garnish each cup by sprinkling the remaining graham cracker crumbs on top of the second fluff layer. Then, sprinkle more crushed Cadbury Mini Eggs over the crumbs. Finally, place two or three whole, uncrushed Cadbury Mini Eggs on top of each cup as a final decoration.
⏱️ 2 min - 7
Serve immediately or cover with lids and store in the refrigerator until ready to enjoy.