Vegan Cookie Dough (Healthy + Edible)
Vegan Cookie Dough (Healthy + Edible)
Ingredients
- 100 g oat flour
- 60 g almond flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 60 g vegan butter, melted
- 60 g maple syrup
- 1 teaspoon vanilla extract
- 2-3 tablespoons plant milk
- 60 g chocolate chips, plus extra for topping
Instructions
- 1
Add 100g oat flour, 60g almond flour, 1/2 teaspoon salt, and 1/2 teaspoon baking soda to a medium-sized bowl. Whisk these dry ingredients together until well combined.
⏱️ 3 min
- 2
In a separate bowl, add 60g melted vegan butter, 60g maple syrup, and 1 teaspoon vanilla extract. Whisk these wet ingredients together until the mixture is smooth.
⏱️ 3 min
- 3
Pour the wet mixture into the bowl with the dry ingredients. Mix until just combined.
⏱️ 2 min
- 4
Add 2-3 tablespoons of plant milk to the mixture and continue to mix until a cohesive dough forms.
⏱️ 3 min
- 5
Stir in 60g of chocolate chips, folding them into the dough until evenly distributed.
⏱️ 2 min
- 6
Scoop the cookie dough into a serving bowl. Garnish with additional chocolate chips on top.
⏱️ 1 min
- 7
Enjoy your healthy and edible vegan cookie dough!
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Vegan Cookie Dough (Healthy + Edible)
- 100 g oat flour
- 60 g almond flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 60 g vegan butter, melted
- 60 g maple syrup
- 1 teaspoon vanilla extract
- 2-3 tablespoons plant milk
- 60 g chocolate chips, plus extra for topping
Instructions
- 1
Add 100g oat flour, 60g almond flour, 1/2 teaspoon salt, and 1/2 teaspoon baking soda to a medium-sized bowl. Whisk these dry ingredients together until well combined.
⏱️ 3 min - 2
In a separate bowl, add 60g melted vegan butter, 60g maple syrup, and 1 teaspoon vanilla extract. Whisk these wet ingredients together until the mixture is smooth.
⏱️ 3 min - 3
Pour the wet mixture into the bowl with the dry ingredients. Mix until just combined.
⏱️ 2 min - 4
Add 2-3 tablespoons of plant milk to the mixture and continue to mix until a cohesive dough forms.
⏱️ 3 min - 5
Stir in 60g of chocolate chips, folding them into the dough until evenly distributed.
⏱️ 2 min - 6
Scoop the cookie dough into a serving bowl. Garnish with additional chocolate chips on top.
⏱️ 1 min - 7
Enjoy your healthy and edible vegan cookie dough!
⏱️ 1 min