Roasted Broccoli with Lemon Garlic
Roasted Broccoli with Lemon Garlic
Ingredients
- 1 1/2 pounds broccoli florets, cut into 1-inch pieces
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1 lemon, zested and juiced
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, freshly ground, or to taste
- 1/4 teaspoon red pepper flakes, optional
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easier cleanup.
⏱️ 5 min•🌡️ 400
- 2
In a large bowl, combine the broccoli florets, olive oil, minced garlic, salt, black pepper, and red pepper flakes (if using). Toss everything together until the broccoli is evenly coated.
⏱️ 3 min
- 3
Spread the seasoned broccoli in a single layer on the prepared baking sheet. Ensure not to overcrowd the pan, as this will steam the broccoli instead of roasting it. Use two baking sheets if necessary.
⏱️ 2 min
- 4
Roast for 15-20 minutes, or until the broccoli is tender-crisp and slightly charred at the edges. Halfway through cooking, give the broccoli a good stir to ensure even roasting.
⏱️ 20 min•🌡️ 400
- 5
Once roasted, remove the broccoli from the oven. Transfer it back to the large bowl or a serving dish. Add the lemon zest and lemon juice, tossing gently to combine.
⏱️ 2 min
- 6
Taste and adjust seasoning with additional salt and pepper if needed. Serve immediately as a delicious side dish.
⏱️ 1 min
Kitchen Tools
Nutrition Facts (per serving)
Roasted Broccoli with Lemon Garlic
- 1 1/2 pounds broccoli florets, cut into 1-inch pieces
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1 lemon, zested and juiced
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, freshly ground, or to taste
- 1/4 teaspoon red pepper flakes, optional
Instructions
- 1
Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easier cleanup.
⏱️ 5 min•🌡️ 400 - 2
In a large bowl, combine the broccoli florets, olive oil, minced garlic, salt, black pepper, and red pepper flakes (if using). Toss everything together until the broccoli is evenly coated.
⏱️ 3 min - 3
Spread the seasoned broccoli in a single layer on the prepared baking sheet. Ensure not to overcrowd the pan, as this will steam the broccoli instead of roasting it. Use two baking sheets if necessary.
⏱️ 2 min - 4
Roast for 15-20 minutes, or until the broccoli is tender-crisp and slightly charred at the edges. Halfway through cooking, give the broccoli a good stir to ensure even roasting.
⏱️ 20 min•🌡️ 400 - 5
Once roasted, remove the broccoli from the oven. Transfer it back to the large bowl or a serving dish. Add the lemon zest and lemon juice, tossing gently to combine.
⏱️ 2 min - 6
Taste and adjust seasoning with additional salt and pepper if needed. Serve immediately as a delicious side dish.
⏱️ 1 min