Lazy Dinner Rice Bowl
Lazy Dinner Rice Bowl
Ingredients
For the Rice
- 1 1/2 cups jasmine rice
- 2 1/4 cups water
For the Meat & Sauce
- 1 tablespoon vegetable oil
- 1/2 red onion, medium, diced
- 3 cloves garlic, minced
- 1/2 pound ground pork
- 1/2 pound ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon ground ginger
- 1/4 cup soy sauce, regular
- 1 tablespoon dark soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon white sugar
- 1/2 teaspoon chili flakes, or to taste
- 1 teaspoon sesame oil
- 1 bag 3 Color Deli Coleslaw mix, 10-ounce
For Garnish
- 3 stalks green onions, chopped, white and green parts separated
Instructions
- 1
Cook the jasmine rice: In a medium saucepan, combine jasmine rice and water. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes, or until all water is absorbed. Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork.
⏱️ 25 min
- 2
Prepare the aromatics: Dice the red onion and mince the garlic. Chop the green onions, separating the white parts from the green parts.
⏱️ 5 min
- 3
Sauté aromatics: Heat vegetable oil in a large skillet or wok over medium heat. Add the diced red onion, minced garlic, and the white parts of the chopped green onions. Sauté for 2 to 3 minutes until fragrant and softened.
⏱️ 3 min
- 4
Cook the meat: Add the ground pork and ground beef to the skillet. Season with salt and black pepper. Break up the meat with a spoon and cook, stirring occasionally, until thoroughly browned and no pink remains. Drain any excess fat from the skillet.
⏱️ 8 min
- 5
Add the sauce: Return the skillet with the drained meat to medium heat. Stir in the ground ginger, regular soy sauce, dark soy sauce, oyster sauce, white sugar, and chili flakes. Cook for 2 to 3 minutes, stirring constantly, allowing the sauce to thicken slightly and coat the meat.
⏱️ 3 min
- 6
Incorporate vegetables: Add the 3 Color Deli Coleslaw mix to the skillet. Toss with the meat and sauce until the coleslaw is slightly wilted but still retains some crunch, about 2 to 4 minutes. Stir in the sesame oil.
⏱️ 4 min
- 7
Serve: Divide the cooked jasmine rice among four bowls. Spoon the meat and vegetable mixture over the rice. Garnish with the green parts of the chopped green onions. Serve immediately.
⏱️ 2 min
Kitchen Tools
Nutrition Facts (per serving)
Lazy Dinner Rice Bowl
Ingredients
For the Rice
- 1 1/2 cups jasmine rice
- 2 1/4 cups water
For the Meat & Sauce
- 1 tablespoon vegetable oil
- 1/2 red onion, medium, diced
- 3 cloves garlic, minced
- 1/2 pound ground pork
- 1/2 pound ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon ground ginger
- 1/4 cup soy sauce, regular
- 1 tablespoon dark soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon white sugar
- 1/2 teaspoon chili flakes, or to taste
- 1 teaspoon sesame oil
- 1 bag 3 Color Deli Coleslaw mix, 10-ounce
For Garnish
- 3 stalks green onions, chopped, white and green parts separated
Instructions
- 1
Cook the jasmine rice: In a medium saucepan, combine jasmine rice and water. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes, or until all water is absorbed. Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork.
⏱️ 25 min - 2
Prepare the aromatics: Dice the red onion and mince the garlic. Chop the green onions, separating the white parts from the green parts.
⏱️ 5 min - 3
Sauté aromatics: Heat vegetable oil in a large skillet or wok over medium heat. Add the diced red onion, minced garlic, and the white parts of the chopped green onions. Sauté for 2 to 3 minutes until fragrant and softened.
⏱️ 3 min - 4
Cook the meat: Add the ground pork and ground beef to the skillet. Season with salt and black pepper. Break up the meat with a spoon and cook, stirring occasionally, until thoroughly browned and no pink remains. Drain any excess fat from the skillet.
⏱️ 8 min - 5
Add the sauce: Return the skillet with the drained meat to medium heat. Stir in the ground ginger, regular soy sauce, dark soy sauce, oyster sauce, white sugar, and chili flakes. Cook for 2 to 3 minutes, stirring constantly, allowing the sauce to thicken slightly and coat the meat.
⏱️ 3 min - 6
Incorporate vegetables: Add the 3 Color Deli Coleslaw mix to the skillet. Toss with the meat and sauce until the coleslaw is slightly wilted but still retains some crunch, about 2 to 4 minutes. Stir in the sesame oil.
⏱️ 4 min - 7
Serve: Divide the cooked jasmine rice among four bowls. Spoon the meat and vegetable mixture over the rice. Garnish with the green parts of the chopped green onions. Serve immediately.
⏱️ 2 min