Baked Brioche French Toast
Trader Joe'sBaked Brioche French Toast
Ingredients
- 1 loaf Trader Joe's Challah Braided Egg Bread, cut into 1-inch thick slices
- 4 large eggs
- 1 1/2 cups milk
- 1 teaspoon Trader Joe's Double Fold Bourbon Vanilla Extract
- 1/2 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
- 2 tablespoons butter, melted, plus more for greasing
- 1/2 cup Trader Joe's Organic Vermont Maple Syrup, warmed, for serving
Instructions
- 1
Preheat oven to 375°F. Lightly grease a 9x13 inch baking dish with butter.
⏱️ 5 min•🌡️ 375
- 2
In a large bowl, whisk together the eggs, milk, Trader Joe's Double Fold Bourbon Vanilla Extract, ground cinnamon, and granulated sugar until well combined.
⏱️ 3 min
- 3
Dip each slice of Trader Joe's Challah Braided Egg Bread into the egg mixture, ensuring both sides are fully coated but not soggy. Arrange the soaked bread slices in a single layer in the prepared baking dish.
⏱️ 5 min
- 4
Drizzle the melted butter evenly over the bread slices in the baking dish.
⏱️ 2 min
- 5
Bake for 20-25 minutes, or until the French toast is golden brown and cooked through. The edges should be slightly crispy.
⏱️ 25 min•🌡️ 375
- 6
Serve immediately with warm Trader Joe's Organic Vermont Maple Syrup and any desired toppings.
⏱️ 5 min
Kitchen Tools
Nutrition Facts (per serving)
Trader Joe'sBaked Brioche French Toast
- 1 loaf Trader Joe's Challah Braided Egg Bread, cut into 1-inch thick slices
- 4 large eggs
- 1 1/2 cups milk
- 1 teaspoon Trader Joe's Double Fold Bourbon Vanilla Extract
- 1/2 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
- 2 tablespoons butter, melted, plus more for greasing
- 1/2 cup Trader Joe's Organic Vermont Maple Syrup, warmed, for serving
Instructions
- 1
Preheat oven to 375°F. Lightly grease a 9x13 inch baking dish with butter.
⏱️ 5 min•🌡️ 375 - 2
In a large bowl, whisk together the eggs, milk, Trader Joe's Double Fold Bourbon Vanilla Extract, ground cinnamon, and granulated sugar until well combined.
⏱️ 3 min - 3
Dip each slice of Trader Joe's Challah Braided Egg Bread into the egg mixture, ensuring both sides are fully coated but not soggy. Arrange the soaked bread slices in a single layer in the prepared baking dish.
⏱️ 5 min - 4
Drizzle the melted butter evenly over the bread slices in the baking dish.
⏱️ 2 min - 5
Bake for 20-25 minutes, or until the French toast is golden brown and cooked through. The edges should be slightly crispy.
⏱️ 25 min•🌡️ 375 - 6
Serve immediately with warm Trader Joe's Organic Vermont Maple Syrup and any desired toppings.
⏱️ 5 min