Easy Banana Bread
Easy Banana Bread
Ingredients
- 3 ripe bananas, mashed
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup milk
- 1 box yellow cake mix
- 1/2 cup chocolate chips, optional
Instructions
- 1
Preheat your oven to 350°F (175°C). Lightly grease a loaf pan.
⏱️ 5 min•🌡️ 350
- 2
In a large mixing bowl, mash the 3 ripe bananas until mostly smooth with a few small lumps remaining.
⏱️ 2 min
- 3
Add the 2 eggs to the mashed bananas and whisk until combined.
⏱️ 1 min
- 4
Pour in the 1/2 cup of vegetable oil and 1/2 cup of milk. Mix these wet ingredients together until well combined.
⏱️ 1 min
- 5
Add the entire box of yellow cake mix to the wet mixture. If using, stir in the 1/2 cup of chocolate chips.
⏱️ 2 min
- 6
Mix all the ingredients thoroughly until a smooth batter is formed. Be careful not to overmix.
⏱️ 2 min
- 7
Pour the batter into the prepared loaf pan, spreading it evenly.
⏱️ 1 min
- 8
Bake in the preheated oven for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean. If the top browns too quickly, you can loosely tent it with foil.
⏱️ 50 min•🌡️ 350
- 9
Remove the banana bread from the oven and let it cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.
⏱️ 15 min
Kitchen Tools
Nutrition Facts (per serving)
Easy Banana Bread
- 3 ripe bananas, mashed
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup milk
- 1 box yellow cake mix
- 1/2 cup chocolate chips, optional
Instructions
- 1
Preheat your oven to 350°F (175°C). Lightly grease a loaf pan.
⏱️ 5 min•🌡️ 350 - 2
In a large mixing bowl, mash the 3 ripe bananas until mostly smooth with a few small lumps remaining.
⏱️ 2 min - 3
Add the 2 eggs to the mashed bananas and whisk until combined.
⏱️ 1 min - 4
Pour in the 1/2 cup of vegetable oil and 1/2 cup of milk. Mix these wet ingredients together until well combined.
⏱️ 1 min - 5
Add the entire box of yellow cake mix to the wet mixture. If using, stir in the 1/2 cup of chocolate chips.
⏱️ 2 min - 6
Mix all the ingredients thoroughly until a smooth batter is formed. Be careful not to overmix.
⏱️ 2 min - 7
Pour the batter into the prepared loaf pan, spreading it evenly.
⏱️ 1 min - 8
Bake in the preheated oven for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean. If the top browns too quickly, you can loosely tent it with foil.
⏱️ 50 min•🌡️ 350 - 9
Remove the banana bread from the oven and let it cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.
⏱️ 15 min